All-cellulose nanocomposite film made from bagasse cellulose nanofibers for food packaging application

Carbohydrate Polymers

Volumn 104, Issue 1, 2014, Pages 59-65

  Ghaderi, Moein ^a   Mousavi, Mohammad ^a   Yousefi, Hossein ^b   Labbafi, Mohsen ^a  

^a UNIVERSITY OF TEHRAN   (Iran)

^b GORGAN UNIVERSITY OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES   (Iran)

Author keywords

All cellulose nanocomposite; Bagasse; Food packaging

Indexed keywords

AVERAGE DIAMETER; CELLULOSE NANOFIBERS; DISSOLUTION TIME; FOOD PACKAGING; N ,N-DIMETHYLACETAMIDE/LITHIUM CHLORIDES; NANOFIBER SHEETS; SUGAR-CANE BAGASSE; WATER VAPOR PERMEABILITY;

BAGASSE; CHLORINE COMPOUNDS; DISSOLUTION; NANOCOMPOSITE FILMS; NANOCOMPOSITES; NANOFIBERS; PACKAGING MACHINES; TENSILE STRENGTH; THERMOGRAVIMETRIC ANALYSIS; X RAY DIFFRACTION;

CELLULOSE;

BAGASSE; CELLULOSE; CHLORINE COMPOUNDS; COMPOSITES; DISSOLVING; GRAVIMETRY; PACKAGING; PACKAGING MACHINES; TENSILE STRENGTH; X RAY DIFFRACTION;

BAGASSE; CELLULOSE; NANOFIBER;

CHEMISTRY; FOOD PACKAGING; PROCEDURES; SUGARCANE;

CELLULOSE; FOOD PACKAGING; NANOFIBERS; SACCHARUM;

EID: 84893242726     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2014.01.013     Document Type: Article

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