Soluble phenolic compounds in fresh and ensiled orchard grass (Dactylis glomerata L.), a common species in permanent pastures with potential as a biomass feedstock

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 2, 2014, Pages 468-475

  Hauck, Barbara ^a   Gallagher, Joe A ^a   Morris, S Michael ^a   Leemans, David ^a   Winters, Ana L ^a  

^a ABERYSTWYTH UNIVERSITY   (United Kingdom)

Author keywords

caffeic acid derivatives; Dactylis glomerata; flavonoid glycosides; orchard grass; phenolic acid esters

Indexed keywords

ANTI-OXIDANT ACTIVITIES; BIOFUEL PRODUCTION; BREAKDOWN PRODUCTS; CAFFEIC ACIDS; DACTYLIS GLOMERATA; FLAVONOID GLYCOSIDES; PHENOLIC ACIDS; SALVIA MILTIORRHIZA;

AGRICULTURE; FEEDSTOCKS; FLAVONOIDS; ORCHARDS; FARMS; PHENOLS; PLANTS (BOTANY);

PLANTS (BOTANY); POLYPHENOLIC COMPOUNDS;

ANTIOXIDANT; BIOFUEL; CAFFEIC ACID; CAFFEIC ACID DERIVATIVE; COUMARIC ACID; FLAVONOID; PHENOL DERIVATIVE; POLYPHENOL;

ANALYSIS; ANIMAL FOOD; BIOMASS; CHEMISTRY; DACTYLIS; SILAGE; SOLUBILITY;

ANIMAL FEED; ANTIOXIDANTS; BIOFUELS; BIOMASS; CAFFEIC ACIDS; COUMARIC ACIDS; DACTYLIS; FLAVONOIDS; PHENOLS; POLYPHENOLS; SILAGE; SOLUBILITY;

DACTYLIS GLOMERATA; SALVIA MILTIORRHIZA;

EID: 84892735467     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf4040749     Document Type: Article

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