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Volumn 6, Issue 6, 2013, Pages 1109-1111

Diet: Prevention and therapy for heart failure?

Author keywords

Diet; Dietary treatment; Editorials; Heart failure

Indexed keywords

DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; OMEGA 3 FATTY ACID;

EID: 84892643348     PISSN: 19413289     EISSN: 19413297     Source Type: Journal    
DOI: 10.1161/CIRCHEARTFAILURE.113.000868     Document Type: Editorial
Times cited : (10)

References (14)
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    • Dietary guidance in heart failure: A perspective on needs for prevention and management
    • Ershow AG, Costello RB. Dietary guidance in heart failure: a perspective on needs for prevention and management. Heart Fail Rev. 2006;11:7-12.
    • (2006) Heart Fail Rev , vol.11 , pp. 7-12
    • Ershow, A.G.1    Costello, R.B.2
  • 4
    • 58149468251 scopus 로고    scopus 로고
    • Medium term effects of different dosage of diuretic, sodium, and fluid administration on neurohormonal and clinical outcome in patients with recently compensated heart failure
    • Paterna S, Parrinello G, Cannizzaro S, Fasullo S, Torres D, Sarullo FM, Di Pasquale P. Medium term effects of different dosage of diuretic, sodium, and fluid administration on neurohormonal and clinical outcome in patients with recently compensated heart failure. Am J Cardiol. 2009;103:93-102.
    • (2009) Am J Cardiol , vol.103 , pp. 93-102
    • Paterna, S.1    Parrinello, G.2    Cannizzaro, S.3    Fasullo, S.4    Torres, D.5    Sarullo, F.M.6    Di Pasquale, P.7
  • 5
    • 84879578998 scopus 로고    scopus 로고
    • Aggressive fluid and sodium restriction in acute decompensated heart failure: A randomized clinical trial
    • Aliti GB, Rabelo ER, Clausell N, Rohde LE, Biolo A, Beck-da-Silva L. Aggressive fluid and sodium restriction in acute decompensated heart failure: a randomized clinical trial. Jama Intern Med. 2013;173:1058-1064.
    • (2013) Jama Intern Med , vol.173 , pp. 1058-1064
    • Aliti, G.B.1    Rabelo, E.R.2    Clausell, N.3    Rohde, L.E.4    Biolo, A.5    Beck-Da-Silva, L.6
  • 8
    • 84892667415 scopus 로고    scopus 로고
    • Low-sodium DASH diet improves diastolic function and ventricular-arterial coupling in hypertensive heart failure with preserved ejection fraction
    • Hummel SL, Seymour EM, Brook RD, Sheth SS, Ghosh E, Zhu S, Weder AB, Kovacs SJ, Kolias TJ. Low-sodium DASH diet improves diastolic function and ventricular-arterial coupling in hypertensive heart failure with preserved ejection fraction. Circ Heart Fail. 2013;6:1165-1171.
    • (2013) Circ Heart Fail , vol.6 , pp. 1165-1171
    • Hummel, S.L.1    Seymour, E.M.2    Brook, R.D.3    Sheth, S.S.4    Ghosh, E.5    Zhu, S.6    Weder, A.B.7    Kovacs, S.J.8    Kolias, T.J.9
  • 9
    • 62649158348 scopus 로고    scopus 로고
    • Mediterranean diet and incidence of and mortality from coronary heart disease and stroke in women
    • Fung TT, Rexrode KM, Mantzoros CS, Manson JE, Willett WC, Hu FB. Mediterranean diet and incidence of and mortality from coronary heart disease and stroke in women. Circulation. 2009;119:1093-1100.
    • (2009) Circulation , vol.119 , pp. 1093-1100
    • Fung, T.T.1    Rexrode, K.M.2    Mantzoros, C.S.3    Manson, J.E.4    Willett, W.C.5    Hu, F.B.6
  • 13
    • 84896537450 scopus 로고    scopus 로고
    • United States Department of Agriculture. Human Nutrition Information Service. Dietary Guidelines Advisory Committee
    • to the secretary of agriculture and the secretary of health and human services. Washington DC: United States Department. of Agriculture: United States Department of Health and Human Services; 2010
    • United States Department of Agriculture. Human Nutrition Information Service. Dietary Guidelines Advisory Committee., United States. Agricultural Research Service. Report of the dietary guidelines advisory committee on the dietary guidelines for Americans, 2010: to the secretary of agriculture and the secretary of health and human services. Washington, DC: United States Department. of Agriculture: United States Department of Health and Human Services; 2010.
    • (2010) United States. Agricultural Research Service. Report of the Dietary Guidelines Advisory Committee on the Dietary Guidelines for Americans


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.