Yes indeed, most Americans do eat GMOs every day!

Journal of Integrative Plant Biology

Volumn 56, Issue 1, 2014, Pages 4-6

  Chrispeels, Maarten J ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GENETICALLY MODIFIED ORGANISM;

ARTICLE; COMMERCIAL PHENOMENA; CROP; DIET; FOOD PACKAGING; HUMAN; TRANSGENIC PLANT; UNITED STATES;

COMMERCE; CROPS, AGRICULTURAL; DIET; FOOD LABELING; HUMANS; PLANTS, GENETICALLY MODIFIED; UNITED STATES;

EID: 84892451307     PISSN: 16729072     EISSN: 17447909     Source Type: Journal    
DOI: 10.1111/jipb.12147     Document Type: Article

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