Cellulase-assisted extraction and antibacterial activity of polysaccharides from the dandelion Taraxacum officinale

Carbohydrate Polymers

Volumn 103, Issue 1, 2014, Pages 140-142

  Wang, Hong Bin ^a  

^a HUAIHAI INSTITUTE OF TECHNOLOGY   (China)

Author keywords

Antibacterial activities; Cellulase assisted extraction; Polysaccharides

Indexed keywords

ANTI-BACTERIAL ACTIVITY; BACILLUS SUBTILIS; CELLULASE ENZYME; EXTRACTION CONDITIONS; STAPHYLOCOCCUS AUREUS; SUGAR CONTENT; TARAXACUM OFFICINALE; WATER-SOLUBLE POLYSACCHARIDES;

BACTERIA; ESCHERICHIA COLI; FOOD PRESERVATIVES; POLYSACCHARIDES;

EXTRACTION;

ANTIINFECTIVE AGENT; CELLULASE; POLYSACCHARIDE;

ANTIBACTERIAL ACTIVITIES; ARTICLE; BACILLUS SUBTILIS; CELLULASE-ASSISTED EXTRACTION; CHEMISTRY; DANDELION; DOSE RESPONSE; DRUG EFFECT; ESCHERICHIA COLI; ISOLATION AND PURIFICATION; METABOLISM; MICROBIAL SENSITIVITY TEST; PH; STAPHYLOCOCCUS AUREUS; STRUCTURE ACTIVITY RELATION; TEMPERATURE; TIME;

ANTIBACTERIAL ACTIVITIES; CELLULASE-ASSISTED EXTRACTION; POLYSACCHARIDES;

ANTI-BACTERIAL AGENTS; BACILLUS SUBTILIS; CELLULASE; DOSE-RESPONSE RELATIONSHIP, DRUG; ESCHERICHIA COLI; HYDROGEN-ION CONCENTRATION; MICROBIAL SENSITIVITY TESTS; POLYSACCHARIDES; STAPHYLOCOCCUS AUREUS; STRUCTURE-ACTIVITY RELATIONSHIP; TARAXACUM; TEMPERATURE; TIME FACTORS;

EID: 84891759132     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.12.029     Document Type: Article

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