Risk factors associated with increased mortality of farmed Pacific oysters in Ireland during 2011

Preventive Veterinary Medicine

Volumn 113, Issue 2, 2014, Pages 257-267

  Clegg, Tracy A ^a   Morrissey, Teresa ^b   Geoghegan, Fiona ^b   Martin, S Wayne ^c   Lyons, Kieran ^b   Ashe, Seán ^d   More, Simon J ^a  

^a UNIVERSITY COLLEGE DUBLIN   (Ireland)

^b MARINE INSTITUTE   (Ireland)

^c UNIVERSITY OF GUELPH   (Canada)

^d Food and the Marine   (Ireland)

Author keywords

Crassostrea gigas; Ireland; Mortality; Oysters; Risk factors

Indexed keywords

CRASSOSTREA GIGAS; HUMAN HERPESVIRUS 1; OSTREID HERPESVIRUS 1; OSTREIDAE;

VIRUS DNA;

ANIMAL; ANIMAL DISEASE; AQUACULTURE; ARTICLE; CHEMISTRY; COHORT ANALYSIS; CRASSOSTREA; CRASSOSTREA GIGAS; ECOSYSTEM; FACTORIAL ANALYSIS; GENETICS; HERPES VIRUS; HERPES VIRUS INFECTION; IRELAND; ISOLATION AND PURIFICATION; MORTALITY; OYSTER; PROSPECTIVE STUDY; REAL TIME POLYMERASE CHAIN REACTION; RISK FACTOR; STATISTICAL MODEL; VIROLOGY;

CRASSOSTREA GIGAS; IRELAND; MORTALITY; OYSTERS; RISK FACTORS;

ANIMALS; AQUACULTURE; COHORT STUDIES; CRASSOSTREA; DNA, VIRAL; ECOSYSTEM; FACTOR ANALYSIS, STATISTICAL; HERPESVIRIDAE; HERPESVIRIDAE INFECTIONS; IRELAND; LINEAR MODELS; PROSPECTIVE STUDIES; REAL-TIME POLYMERASE CHAIN REACTION; RISK FACTORS;

EID: 84891344781     PISSN: 01675877     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.prevetmed.2013.10.023     Document Type: Article

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