Preparation and characterization of soy protein isolate films processed by compression and casting

Journal of Chemical and Pharmaceutical Research

Volumn 5, Issue 11, 2013, Pages 752-761

  Routray, Madhumita ^a   Rout, S N ^a   Mohanty, G C ^b   Nayak, P L ^a  

^a Synergy Institute of Technology   (India)

^b Department of Statistics   (India)

Author keywords

[No Author keywords available]

Indexed keywords

DENATURATION TEMPERATURES; PLASTICIZING EFFECTS; PROCESSING METHOD; SOY PROTEIN ISOLATES; STRENGTH AND ELONGATIONS;

FRACTURE MECHANICS; GLYCEROL; MECHANICAL PROPERTIES; PROTEINS; TENSILE STRENGTH;

FILM PREPARATION;

GLOBULIN; GLYCEROL; SOYBEAN PROTEIN;

ARTICLE; CASTING; COMPRESSION; DIFFERENTIAL SCANNING CALORIMETRY; FILM PROCESSOR; FREEZE DRYING; INFRARED SPECTROSCOPY; MOISTURE; NONHUMAN; PROTEIN DENATURATION; PROTEIN FOLDING; PROTEIN PROCESSING; PROTEIN STRUCTURE; SCANNING ELECTRON MICROSCOPY; TENSILE STRENGTH;

EID: 84890934736     PISSN: None     EISSN: 09757384     Source Type: Journal    
DOI: None     Document Type: Article

References (45)

1. ASTM D 1708,. Standard test method for tensile properties of plastics by use of microtensile specimens. Annual Book of ASTM Standards. Philadelphia, USA, pp. 1993, 389-391.
2. Nayak, P. L.,. J. Macromol. Sci Rev. Macromol. Chem. Phys., 1999, C39 (3), 481-505.
3. Nayak, P. L.,. J. Macromol. Sci-Rev. Macromol. Chem. Phys., 2000, C40 (1), 1-21.
4. Swain, S. N., Biswal, S. M., Nanda, P. K., and Nayak, P. L.,. Journal of Polymers and the Environment. 2004, 12, 35-42.
5. Swain, S. N., Rao, K. K., and Nayak, P. L.,. J. Thermal Analysis and Calorimetry. 2004a, 79, 33.
6. Swain, S. N., Rao, K. K., and Nayak, P. L., J. Appl. Ploym. Sci. 2004b, 93, 2590.
7. Das S. N., Routray M., and Nayak P. L. Polymer-Plastics Technology and Engineering, 2008, 47: 576-582.
8. Wang, H., Jiang, J., Fu, L.,. Journal of Applied Polymer Science 2007, 106 (6), 3716-3720.
9. Huang, S. J.,. Polymer waste management-biodegradation, incineration and recycling. In: Albertsson, A. C., Huang, S. J. (Eds), Degradable Polymers, Recycling and Plastics Waste Management. Marcel Dekker, NY, 1995, 299-312.
10. Armistead, C. R., Recycling technology for biodegradable plastics. In: Griffin, G. J. L. (Ed), Chemistry and Technology of Biodegradable Polymers. Blackie Academic and Professional, NY, 1994, 97-115.
11. Sun, X. S., Novel materials from agroproteins: Current and potential applications of soy protein polymers. In: Gross, R. A., Scholz, C. (Eds.), Biopolymers from polysaccharides and agroproteins. ACS Symposium Series 2001, 786, 132-148.
12. Wolf, W. J.,. J. Agric. Food Chem. 1970, 18(6), 969-976.
13. Kinsella, J. E., J. Am. Oil. Chem. Soc. 1979, 56(3), 242-258.
14. Wang, S., Sue, H. J., Jane, J.,. J. Macromol. Sci. Pure. Appl. Chem. A 1996, 33, 557-569.
15. Mo, X. Q., Sun, X. S., and Wang, Y. Q., J. Appl. Polym. Sci. 1999, 73, 2595-2602.
16. Otaigbe, J. U., Goel, H., and Babcock, T.,. J. Elastomers Plast. 1999, 31, 59-71.
17. Kumar, R., Choudhary, V., Mishra, S., Varma, I. K., Mattiason, B., Ind. Crops Prod. 2002, 16, 155-172.
18. Lodha, P., Netravali, A. N.,. Ind. Crops Prod. 2005, 21, 49-64.
19. Wu, Y. V., and Inglett, G. E.,. J. Food Sci. 1974, 39, 218-225.
20. Hermansson, A. M.,. Journal of Texture Studies 1978, 9 (1-2), 33-58.
21. Hermansson, A. M.,. Aspects of protein structure rheology and texturization. In: Food Texture and Rheology, Onomers. Academic Press, London, UK, 1979, 265-282.
22. Hernández-Muñoz, P., Kanavouras, A., Lagaron, J., Gavara, R.,. Journal of Agricultural and Food Chemistry 2005, 53 (21), 8216-8223.
23. Karnnet, S., Potiyaraj, P., Pimpan, V., Polymer Degradation and Stability 2005, 90 (1), 106-110.
24. Kinsella, J. E.,. Journal of the American Oil Chemists' Society 1979, 56 (3), 242-258.
25. Kitabatake, N., Doi, E.,. Denaturation and texturization of food protein by extrusion cooking. In: Food Extrusion Science and Technology. Marcel Dekker, New York, USA, 1991, 361-371.
26. Knubovents, J., Osterhout, J. J., Connolly, P. J., Klibanov, A. M.,. Structure, thermostability, and conformational flexibility of hen egg-white lysozymedissolved in glycerol. Proceedings of the National Academy of Sciences 1999, 96 (5), 1262-1267.
27. Koshiyama, I., Fukushima, D.,. Cereal Chemistry 1976, 53 (5), 768-769.
28. Kumar, R., Choudhary, V., Mishra, S., Varma, I. K., Mattiason, B.,. Industrial Crops and Products 2002, 16 (3), 155-172.
29. Kumar, R., Lui, D., Zhang, L.,. Journal of Biobased Materials and Bioenergy 2008, 2 (1), 1-24.
30. Lodha, P., Netravali, A. N.,. Industrial Crops and Products 2005, 21 (1), 49-64.
31. Mo, X. Q., Sun, X. S.,. Journal of the American Oil Chemists Society 2002, 79 (2), 197-202.
32. Mo, X. Q., Sun, X. S., Wang, Y. Q.,. Journal of Applied Polymer Science 1999, 73(13), 2595-2602.
33. Monedero, F., Fabra, M. J., Talens, P., Chiralt, A.,. Journal of Food Engineering 2009, 91 (4), 509-515.
34. Morales, A., Kokini, J. L., Biotechnology Progress 1997, 13(5), 624-662.
35. Mori, T., Utsumi, S., Inaba, K., Harada, K.,. Journal of Agricultural and Food Chemistry 1981, 29 (1), 20-23.
36. Ning, L., Villota, R., Journal of Food Processing and Preservation 1994, 18 (5), 421-436.
37. Ogale, A. A., Cunningham, P., Dawson, P. L., Acton, J. C.,. Journal of Food Science 2000, 65 (4), 672-679.
38. Osés, J., Fabregat-Vázquez, M., Pedroza-Islas, R., Tomás, S., Cruz-Orea, A., Maté, J.,. Journal of Food Engineering 2009, 92 (1), 56-62.
39. Rudnik, E.,. Compostable polymer materials: definitions, structures andmethods of preparation. In: Compostable Polymer Materials. Elsevier, Amsterdam, Holland,. 10-36.
40. Schmidt, V., Giacomelli, C., Soldi, V.,. Polymer Degradation and Stability 2005, 87(1), 25-31.
41. Sothornvit, R., Krochta, J. M.,. Journal of Food Engineering 2001, 50 (3), 149-155.
42. Sothornvit, R., Olson, C. W., McHugh, T. H., Krochta, J. M.,. Journal of Food Engineering 2007, 78 (3), 855-860.
43. Tang, C. H., Choi, S. M., Ma, C. Y.,. Biological Macromolecules 2007, 40 (2), 96-104.
44. Thanh, V. H., Shibasaki, K.,. Journal of Agricultural and Food Chemistry 1976, 24 (6), 1117-1121.
45. Wang, S., Sue, H. J., Jane, J.,. Journal of Macromolecular Science-Pure and Applied Chemistry 1996, A33 (5), 557-569.