-
1
-
-
74549226628
-
Food safety knowledge and practices of street food vendors in Atbara city (Naher Elneel State Sudan)
-
Abdalla M.A., Suliman S.E., Bakhiet A.O. Food safety knowledge and practices of street food vendors in Atbara city (Naher Elneel State Sudan). African Journal of Biotechnology 2009, 8(24):6967-6971.
-
(2009)
African Journal of Biotechnology
, vol.8
, Issue.24
, pp. 6967-6971
-
-
Abdalla, M.A.1
Suliman, S.E.2
Bakhiet, A.O.3
-
2
-
-
33846286996
-
-
World Health Organization, Geneva, Switzerland
-
Almeida C.R., Schuch D.M.T., Gelli D.S., Cueller J.A., Diez A.V., Escamilla J.A. Microbial contamination of street foods sold by street vendors in cities of Latin America 1996, World Health Organization, Geneva, Switzerland.
-
(1996)
Microbial contamination of street foods sold by street vendors in cities of Latin America
-
-
Almeida, C.R.1
Schuch, D.M.T.2
Gelli, D.S.3
Cueller, J.A.4
Diez, A.V.5
Escamilla, J.A.6
-
3
-
-
33846124591
-
Street-vended foods improvement: contamination mechanisms and application of food safety objective strategy: critical review
-
Barro N., Bello A.R., Itsiembou Y., Savadogo A., Ouattara C.A.T., Nikiéma A.P., et al. Street-vended foods improvement: contamination mechanisms and application of food safety objective strategy: critical review. Pakistan Journal of Nutrition 2007, 6(1):1-10.
-
(2007)
Pakistan Journal of Nutrition
, vol.6
, Issue.1
, pp. 1-10
-
-
Barro, N.1
Bello, A.R.2
Itsiembou, Y.3
Savadogo, A.4
Ouattara, C.A.T.5
Nikiéma, A.P.6
-
4
-
-
84890831562
-
Prevalence of gastro-intestinal tract infections at specialist hospital Sokoto Jan. to Dec. 2008
-
Short Communication
-
Bello M.T., Shehu k Prevalence of gastro-intestinal tract infections at specialist hospital Sokoto Jan. to Dec. 2008. Nigerian Journal of Basic and Applied Science 2011, 19(2):308-310. Short Communication.
-
(2011)
Nigerian Journal of Basic and Applied Science
, vol.19
, Issue.2
, pp. 308-310
-
-
Bello, M.T.1
Shehu, K.2
-
5
-
-
78649514663
-
Socio-economic profile and food safety knowledge and practice of street food vendors in the city of Guwahati, Assam, India
-
Choudhury M., Mahanta L., Goswami J., Mazumder M., Pegoo B. Socio-economic profile and food safety knowledge and practice of street food vendors in the city of Guwahati, Assam, India. Food Control 2010, 22(2):196-203.
-
(2010)
Food Control
, vol.22
, Issue.2
, pp. 196-203
-
-
Choudhury, M.1
Mahanta, L.2
Goswami, J.3
Mazumder, M.4
Pegoo, B.5
-
6
-
-
79953767654
-
Food safety and hygienic practices of street food vendors in Owerri, Nigeria
-
Chukuezi C.O. Food safety and hygienic practices of street food vendors in Owerri, Nigeria. Studies in Sociology of Science 2010, 1(1):50-57.
-
(2010)
Studies in Sociology of Science
, vol.1
, Issue.1
, pp. 50-57
-
-
Chukuezi, C.O.1
-
7
-
-
34548635790
-
FAO/WHO guidance to governments on the application of HACCP in a mall and/or less-developed food businesses
-
Department of Food Safety and Zoonoses, WHO, Geneva, FAO, WHO
-
FAO, WHO FAO/WHO guidance to governments on the application of HACCP in a mall and/or less-developed food businesses. FAO Food and Nutrition Paper 86 2007, Department of Food Safety and Zoonoses, WHO, Geneva. 0254-4725.
-
(2007)
FAO Food and Nutrition Paper 86
-
-
-
8
-
-
25144506912
-
-
Federal Ministry of Health, Federal Republic of Nigeria, Federal Ministry of Health (FMoH)
-
Federal Ministry of Health (FMoH) Revised national health policy 2004, Federal Ministry of Health, Federal Republic of Nigeria.
-
(2004)
Revised national health policy
-
-
-
9
-
-
84890845288
-
Street food: Small entrepreneurs, big business
-
Written 21st April 1997, Food and Agricultural Organization (FAO)
-
Food and Agricultural Organization (FAO) Street food: Small entrepreneurs, big business. FAO maps out future activities in nutrition, hygiene 1997, Written 21st April 1997. http://www.fao.org/news/1997Sited2010.
-
(1997)
FAO maps out future activities in nutrition, hygiene
-
-
-
10
-
-
77953474802
-
Knowledge and practice of food hygiene and safety among food handlers in fast food restaurants in Benin City, Edo state, Niger
-
September
-
Isara A.R., Isah E.C. Knowledge and practice of food hygiene and safety among food handlers in fast food restaurants in Benin City, Edo state, Niger. Postgraduate Medical Journal 2009, 16(3):207-212. September.
-
(2009)
Postgraduate Medical Journal
, vol.16
, Issue.3
, pp. 207-212
-
-
Isara, A.R.1
Isah, E.C.2
-
11
-
-
0038575723
-
Foodborne diseases in developing countries: aetiology, epidemiology and strategies for prevention
-
Käferstein F. Foodborne diseases in developing countries: aetiology, epidemiology and strategies for prevention. International Journal of Environmental Health Research 2003, 13(1):161-168.
-
(2003)
International Journal of Environmental Health Research
, vol.13
, Issue.1
, pp. 161-168
-
-
Käferstein, F.1
-
12
-
-
78649900632
-
Factors influencing HACCP implementation in Taiwanese public hospital kitchens
-
Kuei-Mei S., Wei-Kang W. Factors influencing HACCP implementation in Taiwanese public hospital kitchens. Food Control 2011, 22:496-500.
-
(2011)
Food Control
, vol.22
, pp. 496-500
-
-
Kuei-Mei, S.1
Wei-Kang, W.2
-
14
-
-
79956098432
-
Practices, knowledge and risk factors associated of street food vendors in Uganda
-
Muranja C., Nayiga L., Brenda N., Nasinyama G. Practices, knowledge and risk factors associated of street food vendors in Uganda. Food Control 2011, 22:1551-1558.
-
(2011)
Food Control
, vol.22
, pp. 1551-1558
-
-
Muranja, C.1
Nayiga, L.2
Brenda, N.3
Nasinyama, G.4
-
15
-
-
54249157409
-
Practical issues in calculating the sample size for prevalence studies
-
Naing L., Winn T., Rusli B.N. Practical issues in calculating the sample size for prevalence studies. Archives of Orofacial Sciences 2006, 1:9-14.
-
(2006)
Archives of Orofacial Sciences
, vol.1
, pp. 9-14
-
-
Naing, L.1
Winn, T.2
Rusli, B.N.3
-
16
-
-
84890828356
-
2006 population and housing census of the Federal Republic of Nigeria
-
National Population Commission (NPC)
-
National Population Commission (NPC) 2006 population and housing census of the Federal Republic of Nigeria. Osun state priority tables 2009, Vol. 1.
-
(2009)
Osun state priority tables
, vol.1
-
-
-
18
-
-
33745048324
-
Nutritional aspects of street foods in Botswana
-
Ohiokpehai O. Nutritional aspects of street foods in Botswana. Pakistan Journal of Nutrition 2003, 2(2):76-81.
-
(2003)
Pakistan Journal of Nutrition
, vol.2
, Issue.2
, pp. 76-81
-
-
Ohiokpehai, O.1
-
19
-
-
0024394654
-
Food hygiene behaviour among hospital food handlers
-
Oteri T., Ekanem E.E. Food hygiene behaviour among hospital food handlers. Public Health 1989, 103:153-159.
-
(1989)
Public Health
, vol.103
, pp. 153-159
-
-
Oteri, T.1
Ekanem, E.E.2
-
20
-
-
78751703549
-
Enhancing food safety culture to reduce rates of foodborne illness
-
Powell D.A., Jacob C.J., Chapman B.J. Enhancing food safety culture to reduce rates of foodborne illness. Food Control 2011, 22:817-822.
-
(2011)
Food Control
, vol.22
, pp. 817-822
-
-
Powell, D.A.1
Jacob, C.J.2
Chapman, B.J.3
-
21
-
-
79952747699
-
Street vended food in developing world: hazard analyses
-
Rane S. Street vended food in developing world: hazard analyses. Indian Journal of Microbiology 2011, 51(1):100-106. 10.1007/s12088-011-0154-x.
-
(2011)
Indian Journal of Microbiology
, vol.51
, Issue.1
, pp. 100-106
-
-
Rane, S.1
-
22
-
-
0027272867
-
Hospital food hygiene: the application of hazard analysis critical control points to conventional hospital catering
-
Richards J., Parrj E., Riseborough P. Hospital food hygiene: the application of hazard analysis critical control points to conventional hospital catering. Journal of Hospital Infection 1993, 24:273-282.
-
(1993)
Journal of Hospital Infection
, vol.24
, pp. 273-282
-
-
Richards, J.1
Parrj, E.2
Riseborough, P.3
-
23
-
-
79955612090
-
Assessment of knowledge, attitudes and practices (KAP) among food handlers at residential colleges and canteen regarding food safety
-
Siow O.N., Norrakiah A.S. Assessment of knowledge, attitudes and practices (KAP) among food handlers at residential colleges and canteen regarding food safety. Sains Malaysiana 2011, 40(4):403-410.
-
(2011)
Sains Malaysiana
, vol.40
, Issue.4
, pp. 403-410
-
-
Siow, O.N.1
Norrakiah, A.S.2
-
24
-
-
0024220626
-
Generating an income in the urban environment: the experience of street food vendors in Ile-Ife, Nigeria, Africa
-
Tola O.P., Olufemi O.K., Agboh-Bankole V.A. Generating an income in the urban environment: the experience of street food vendors in Ile-Ife, Nigeria, Africa. Journal of the International African Institute 1998, 58(4):385-400.
-
(1998)
Journal of the International African Institute
, vol.58
, Issue.4
, pp. 385-400
-
-
Tola, O.P.1
Olufemi, O.K.2
Agboh-Bankole, V.A.3
-
25
-
-
0030601560
-
Surveillance for foodborne-disease outbreaks: United States, 1988-1992
-
Centers for Disease Control and Prevention Surveillance Summary, USDHHS-CDC (US Department of Health and Human Services-Centers for Disease Control and Prevention)
-
USDHHS-CDC (US Department of Health and Human Services-Centers for Disease Control and Prevention) Surveillance for foodborne-disease outbreaks: United States, 1988-1992. Morbidity and Mortality. Weekly Reports 45 1996, Centers for Disease Control and Prevention Surveillance Summary.
-
(1996)
Morbidity and Mortality. Weekly Reports 45
-
-
-
26
-
-
0003577422
-
-
Report of a Joint FAO/WHO Expert Committee on Food Safety Technical Report series No. 174, FAO, Rome Italy, WHO
-
WHO The role of food safety in health and development 1984, Report of a Joint FAO/WHO Expert Committee on Food Safety Technical Report series No. 174, FAO, Rome Italy.
-
(1984)
The role of food safety in health and development
-
-
-
27
-
-
0003402484
-
-
WHO, Technical report series, 785, WHO, Geneva, Accessed 26.06.13
-
WHO Health surveillance and management procedures for food handling personnel 1989, Technical report series, 785, WHO, Geneva, Accessed 26.06.13. http://www.whqlibdoc.who.int/WHO_TRS_785.pdf.
-
(1989)
Health surveillance and management procedures for food handling personnel
-
-
-
31
-
-
70349810294
-
-
WHO, Cataloguing-in Publication Data, WHO Library
-
WHO Guidelines on hand hygiene in health care 2009, Cataloguing-in Publication Data, WHO Library.
-
(2009)
Guidelines on hand hygiene in health care
-
-
-
32
-
-
84883652962
-
-
WHO/FAO, International Food Safety Authorities Network (INFOSAN), Information Note No. 3/2010-Safety of street-vended food, Assessed 16.11.13
-
WHO/FAO Basic steps to improve safety of street-vended food 2010, International Food Safety Authorities Network (INFOSAN), Information Note No. 3/2010-Safety of street-vended food, Assessed 16.11.13. http://www.who.int/foodsafety/fs_management/infosan_archives/en/.
-
(2010)
Basic steps to improve safety of street-vended food
-
-
|