Protein and amino acid status before and after bariatric surgery: A 12-month follow-up study

Surgery for Obesity and Related Diseases

Volumn 9, Issue 6, 2013, Pages 1008-1012

  Ferreira Nicoletti, Carolina ^a   Morandi Junqueira Franco, Marcia Varella ^a   Dos Santos, Jose Ernesto ^a   Sergio Marchini, Julio ^a   Junior, Wilson Salgado ^a   Nonino, Carla Barbosa ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Albumin protein; Amino acids; Bariatric surgery; Obesity

Indexed keywords

ALANINE; ALBUMIN; AMINO ACID; ARGININE; GLUTAMIC ACID; ISOLEUCINE; METHIONINE; PHENYLALANINE; PROTEIN; SERINE; TYROSINE; VALINE;

ADULT; ANTHROPOMETRY; ARTICLE; BARIATRIC SURGERY; BODY COMPOSITION; CLINICAL ARTICLE; FEMALE; FOLLOW UP; FOOD INTAKE; HUMAN; NUTRITIONAL STATUS; OBESITY; PRIORITY JOURNAL; PROTEIN INTAKE; ROUX Y ANASTOMOSIS; WEIGHT REDUCTION;

ALBUMIN PROTEIN; AMINO ACIDS; BARIATRIC SURGERY; OBESITY;

ADULT; AMINO ACIDS; BARIATRIC SURGERY; COHORT STUDIES; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; GASTRIC BYPASS; HUMANS; LONGITUDINAL STUDIES; MIDDLE AGED; NUTRITIONAL REQUIREMENTS; NUTRITIONAL STATUS; OBESITY, MORBID; POSTOPERATIVE CARE; PREOPERATIVE CARE; PROTEINS; TIME FACTORS;

EID: 84890375035     PISSN: 15507289     EISSN: 18787533     Source Type: Journal    
DOI: 10.1016/j.soard.2013.07.004     Document Type: Article

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