The effect of created local hyperosmotic microenvironment in microcapsule for the growth and metabolism of osmotolerant yeast Candida krusei

BioMed Research International

Volumn 2013, Issue , 2013, Pages

  Chen, Guo ^a   Yao, Shanjing ^b  

^a HUAQIAO UNIVERSITY   (China)

^b ZHEJIANG UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

GLYCEROL; GLUCOSE; MACROGOL DERIVATIVE; SODIUM CHLORIDE;

AIRLIFT REACTOR; ARTICLE; BIOMASS; CANDIDA KRUSEI; CELL ENCAPSULATION; CELL METABOLISM; CULTURE MEDIUM; FERMENTATION; FUNGAL METABOLISM; FUNGUS GROWTH; GLUCOSE INTAKE; GLUCOSE TRANSPORT; HYPEROSMOTIC STRESS; MICROCAPSULE; MICROENVIRONMENT; MOLECULAR WEIGHT; NONHUMAN; OPTICAL DENSITY; OSMOTIC STRESS; PRODUCTIVITY; REGULATORY MECHANISM; CANDIDA; CHEMISTRY; GROWTH, DEVELOPMENT AND AGING; METABOLISM; OSMOREGULATION; TUMOR MICROENVIRONMENT;

CANDIDA; CELLULAR MICROENVIRONMENT; CULTURE MEDIA; FERMENTATION; GLUCOSE; GLYCEROL; OSMOREGULATION; POLYETHYLENE GLYCOLS; SODIUM CHLORIDE;

EID: 84888989504     PISSN: 23146133     EISSN: 23146141     Source Type: Journal    
DOI: 10.1155/2013/467263     Document Type: Article

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