메뉴 건너뛰기




Volumn 2, Issue 2, 2013, Pages 109-112

Listeria monocytogenes contamination in dairy plants:Evaluation of listeria monocytogenes environmental contamination in two cheese-making plants using sheeps milk

Author keywords

Environmental contamination; Listeria monocytogenes; Persistence

Indexed keywords


EID: 84887838193     PISSN: None     EISSN: 22397132     Source Type: Journal    
DOI: 10.4081/ijfs.2013.e31     Document Type: Article
Times cited : (21)

References (18)
  • 1
    • 54049109582 scopus 로고    scopus 로고
    • A study of the occurrence of Listeria species in raw sheep milk
    • Al-Tahiri R, Omar S, Rewashdeh A, 2008. A study of the occurrence of Listeria species in raw sheep milk. Int J Dairy Technol 61:341-347.
    • (2008) Int J Dairy Technol , vol.61 , pp. 341-347
    • Al-Tahiri, R.1    Omar, S.2    Rewashdeh, A.3
  • 2
    • 0029830957 scopus 로고    scopus 로고
    • Growth of Listeria monocytogenes as a biofilm on various food-processing surfaces
    • Blackman IC, Frank JF, 1996. Growth of Listeria monocytogenes as a biofilm on various food-processing surfaces. J Food Protect 59:821-827.
    • (1996) J Food Protect , vol.59 , pp. 821-827
    • Blackman, I.C.1    Frank, J.F.2
  • 3
    • 79951551780 scopus 로고    scopus 로고
    • Review. Persistence of Listeria monocytogenes in food industry equipment and premises
    • Carpentier B, Cerf O, 2011. Review. Persistence of Listeria monocytogenes in food industry equipment and premises. Int J Food Microbiol 145:1-8.
    • (2011) Int J Food Microbiol , vol.145 , pp. 1-8
    • Carpentier, B.1    Cerf, O.2
  • 4
    • 3142648862 scopus 로고    scopus 로고
    • Antimicrobial effects of sanitizers against planktonic and sessile Listeria monocytogenes cells according to the growth phase
    • Chavant P, Gaillard-Martinie B, Hebraud M, 2004. Antimicrobial effects of sanitizers against planktonic and sessile Listeria monocytogenes cells according to the growth phase. FEMS Microbiol Lett 236:241-248.
    • (2004) FEMS Microbiol Lett , vol.236 , pp. 241-248
    • Chavant, P.1    Gaillard-Martinie, B.2    Hebraud, M.3
  • 5
    • 3843117769 scopus 로고    scopus 로고
    • Differentiation of the major Listeria monocytogenes serovars by multiplex PCR
    • Doumith M, Buchrieser C, Glaser P, Jacquet C, Martin P, 2004. Differentiation of the major Listeria monocytogenes serovars by multiplex PCR. J Clin Microbiol 42:3819-3822.
    • (2004) J Clin Microbiol , vol.42 , pp. 3819-3822
    • Doumith, M.1    Buchrieser, C.2    Glaser, P.3    Jacquet, C.4    Martin, P.5
  • 10
    • 84887852224 scopus 로고    scopus 로고
    • Horizontal Method For the Detection and Enumeration of L. Monocytogenes. Part 1: Detection Method. Amendment 1: Modification of the Isolation Media, of the Haemolysis Test and Inclusion of Precision Data
    • ISO ISO Norm 11290-1:1996/Amd 1:2005, Switzerland. Italiano di Unificazione, Milan, Italy
    • ISO, 2005. Horizontal method for the detection and enumeration of L. monocytogenes. Part 1: detection method. Amendment 1: modification of the isolation media, of the haemolysis test and inclusion of precision data. ISO norm 11290-1:1996/Amd 1:2005. International Organization for Standardization ed. Geneva, Switzerland. Italiano di Unificazione, Milan, Italy.
    • (2005) International Organization for Standardization ed Geneva
  • 12
    • 33845519202 scopus 로고    scopus 로고
    • Resistance of Listeria monocytogenes biofilms to sanitizing agents in a simulated food processing environment
    • Pan Y, Breidt F Jr, Kathariou S, 2006. Resistance of Listeria monocytogenes biofilms to sanitizing agents in a simulated food processing environment. Appl Environ Microb 72:7711-7717.
    • (2006) Appl Environ Microb , vol.72 , pp. 7711-7717
    • Pan, Y.1    Breidt Jr., F.2    Kathariou, S.3
  • 14
    • 84055199081 scopus 로고    scopus 로고
    • Pasteurization of milk: The heat inactivation kinetics of milk-borne dairy pathogens under commercial-type conditions of turbulent flow
    • Pearce EL, Smythe BW, Crawford RA, Oakley E, Hathaway SC, Shepherd JM, 2012. Pasteurization of milk: the heat inactivation kinetics of milk-borne dairy pathogens under commercial-type conditions of turbulent flow. J Dairy Sci 95:20-25.
    • (2012) J Dairy Sci , vol.95 , pp. 20-25
    • Pearce, E.L.1    Smythe, B.W.2    Crawford, R.A.3    Oakley, E.4    Hathaway, S.C.5    Shepherd, J.M.6
  • 15
    • 0036010259 scopus 로고    scopus 로고
    • Control of Listeria monocytogenes in the food-processing environment
    • Tompkin RB, 2002. Control of Listeria monocytogenes in the food-processing environment. J Food Protect 65:709-715.
    • (2002) J Food Protect , vol.65 , pp. 709-715
    • Tompkin, R.B.1
  • 18
    • 0742289932 scopus 로고    scopus 로고
    • Occurrence of Listeria monocytogenes in fresh and processed foods in Navarra (Spain)
    • Vitas AI, Aguado V, Garcia-Jalon I, 2004. Occurrence of Listeria monocytogenes in fresh and processed foods in Navarra (Spain). Int J Food Microbiol 90:346-349.
    • (2004) Int J Food Microbiol , vol.90 , pp. 346-349
    • Vitas, A.I.1    Aguado, V.2    Garcia-Jalon, I.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.