American adults eligible for the supplemental nutritional assistance program consume more sugary beverages than ineligible adults

Preventive Medicine

Volumn 57, Issue 6, 2013, Pages 894-899

  Bleich, Sara N ^a   Vine, Seanna ^b   Wolfson, Julia A ^a  

^a JOHNS HOPKINS BLOOMBERG SCHOOL OF PUBLIC HEALTH   (United States)

^b Columbia Mailman School of Public Health ^*  (United States)

Author keywords

Adults; SNAP; Sugar sweetened bevearge consumption

Indexed keywords

SUGAR;

ADULT; AGED; ARTICLE; BEVERAGE; CALORIC INTAKE; CALORIE; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; FEMALE; FLUID INTAKE; FOOD ASSISTANCE; FOOD SECURITY; HEALTH SURVEY; HISPANIC; HUMAN; MAJOR CLINICAL STUDY; MALE; OBESITY; PRIORITY JOURNAL; RECALL; SUGAR SWEETENED BEVERAGE;

ADULTS; SNAP; SUGAR-SWEETENED BEVEARGE CONSUMPTION;

ADULT; AGED; CARBONATED BEVERAGES; CROSS-SECTIONAL STUDIES; ENERGY INTAKE; FEMALE; FOOD ASSISTANCE; HUMANS; MALE; MIDDLE AGED; NUTRITION SURVEYS; SOCIOECONOMIC FACTORS; UNITED STATES; YOUNG ADULT;

EID: 84887824395     PISSN: 00917435     EISSN: 10960260     Source Type: Journal    
DOI: 10.1016/j.ypmed.2013.10.006     Document Type: Article

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