메뉴 건너뛰기




Volumn , Issue , 2013, Pages 1-13

Foodomics: Principles and Applications

Author keywords

Food analysis; Foodomics; Metabolomics; Proteomics; Transcriptomics

Indexed keywords


EID: 84886957432     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781118537282.ch1     Document Type: Chapter
Times cited : (25)

References (16)
  • 1
    • 84886989348 scopus 로고    scopus 로고
    • 1st International Conference in Foodomics, Cesena, Italy 2009.
    • Capozzi F, Placucci G (2009) 1st International Conference in Foodomics, Cesena, Italy, 2009.
    • (2009)
    • Capozzi, F.1    Placucci, G.2
  • 2
    • 74049102365 scopus 로고    scopus 로고
    • Food analysis and foodomics
    • Cifuentes A (2009) Food analysis and foodomics. Journal of Chromatography A 1216:7109-7110.
    • (2009) Journal of Chromatography A , vol.1216 , pp. 7109-7110
    • Cifuentes, A.1
  • 3
    • 77956651992 scopus 로고    scopus 로고
    • Systems biology of the gut: the interplay of food, microbiota and host at the mucosal interface
    • dos Santos VM, Müller M, de Vos WM (2010) Systems biology of the gut: the interplay of food, microbiota and host at the mucosal interface. Current Opinion in Biotechnology 21:539-550.
    • (2010) Current Opinion in Biotechnology , vol.21 , pp. 539-550
    • dos Santos, V.M.1    Müller, M.2    de Vos, W.M.3
  • 5
    • 84886983233 scopus 로고    scopus 로고
    • Opinions of the NDA panel published on 2009 and 2010
    • (accessed on April, EFSA, Garcia-Cañas V, Simó C, Leon C, Cifuentes A (2010) Advances in nutrigenomics research: novel and future analytical approaches to investigate the biological activity of natural compounds and food functions. Journal of Pharmaceutical and Biomedical Analysis 51:290-304
    • EFSA (2010) Opinions of the NDA panel published on 2009 and 2010. http:// www.efsa.europa.eu/cs/Satellite (accessed on April 7, 2010) Garcia-Cañas V, Simó C, Leon C, Cifuentes A (2010) Advances in nutrigenomics research: novel and future analytical approaches to investigate the biological activity of natural compounds and food functions. Journal of Pharmaceutical and Biomedical Analysis 51:290-304.
    • (2010) , vol.7
  • 8
    • 80855162412 scopus 로고    scopus 로고
    • Nutrition & health claims in the European Union: a regulatory overview
    • Gilsenan MB (2011) Nutrition & health claims in the European Union: a regulatory overview. Trends in Food Science and Technology 22:536-542.
    • Trends in Food Science and Technology , vol.22 , pp. 536-542
    • Gilsenan, M.B.1
  • 9
    • 73449088355 scopus 로고    scopus 로고
    • Recent advances in the application of CE methods for food analysis and foodomics
    • Herrero M, García-Cañas V, Simo C, Cifuentes A (2010) Recent advances in the application of CE methods for food analysis and foodomics. Electrophoresis 31:205-228.
    • (2010) Electrophoresis , vol.31 , pp. 205-228
    • Herrero, M.1    García-Cañas, V.2    Simo, C.3    Cifuentes, A.4
  • 13
    • 67749111667 scopus 로고    scopus 로고
    • Nutritional systems biology: definitions and approaches.
    • Panagiotou G, Nielsen J (2009) Nutritional systems biology: definitions and approaches. Annual Reviews in Nutrition 29:329-339.
    • (2009) Annual Reviews in Nutrition , vol.29 , pp. 329-339
    • Panagiotou, G.1    Nielsen, J.2
  • 15
    • 84886959672 scopus 로고    scopus 로고
    • Horizon Seminar Foodomics? Why we eat what we eat.what's next on the menu took place on Tuesday 19 June 2007.
    • Slater N, Wilson I (2007) Horizon Seminar, Foodomics? Why we eat, what we eat, and what's next on the menu took place on Tuesday, 19 June, 2007. http://www.ceb.cam .ac.uk/pages/foodomics.html.
    • (2007)
    • Slater, N.1    Wilson, I.2
  • 16
    • 84858718127 scopus 로고    scopus 로고
    • Green systems biology: from single genomes, proteomes and metabolomes to ecosystems research and biotechnology
    • Weckwerth W (2011) Green systems biology: from single genomes, proteomes and metabolomes to ecosystems research and biotechnology. Journal of Proteomics 75:284-305.
    • (2011) Journal of Proteomics , vol.75 , pp. 284-305
    • Weckwerth, W.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.