Communication: Protein dynamical transition vs. liquid-liquid phase transition in protein hydration water

Journal of Chemical Physics

Volumn 139, Issue 12, 2013, Pages

  Schirò, Giorgio ^a,b   Fomina, Margarita ^a   Cupane, Antonio ^a  

^a UNIVERSITY OF PALERMO   (Italy)

^b INSTITUT DE BIOLOGIE STRUCTURALE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

DIFFERENTIAL SCANNING CALORIMETRY; HYDRATION; LIQUIDS; NEUTRON SCATTERING; PROTEINS; TEMPERATURE;

BROAD-BAND DIELECTRIC SPECTROSCOPY; DYNAMICAL TRANSITION; ELASTIC NEUTRON SCATTERING; FUNDAMENTAL PROPERTIES; LIQUID LIQUID PHASE TRANSITIONS; LOW TEMPERATURES; PROTEIN HYDRATION; SUPERCOOLED WATER;

PHASE TRANSITIONS;

MYOGLOBIN; WATER;

CHEMISTRY; PHASE TRANSITION; THERMODYNAMICS; ARTICLE;

MYOGLOBIN; PHASE TRANSITION; THERMODYNAMICS; WATER;

EID: 84885466588     PISSN: 00219606     EISSN: None     Source Type: Journal    
DOI: 10.1063/1.4822250     Document Type: Article

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