Effect of shearing on functional properties of starches isolated from Indian kidney beans

Starch/Staerke

Volumn 65, Issue 9-10, 2013, Pages 808-813

  Kaur, Seeratpreet ^a   Kaur, Amritpal ^a   Singh, Narpinder ^a   Sodhi, Navdeep Singh ^a  

^a GURU NANAK DEV UNIVERSITY   (India)

Author keywords

Kidney bean; Pasting; Rheological; Shearing; Thermal

Indexed keywords

FUNCTIONAL PROPERTIES; GELATINIZATION TEMPERATURE; GRANULE SIZE DISTRIBUTION; KIDNEY BEANS; LOWER TEMPERATURES; PASTING; RHEOLOGICAL; THERMAL;

GELATION; GRANULATION; SHEARING; SIZE DISTRIBUTION;

STARCH;

PHASEOLUS VULGARIS;

EID: 84885020276     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.201200180     Document Type: Article

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