β-Alkylated oligomaltosides as new alternative preservatives: Antimicrobial activity, cytotoxicity and preliminary investigation of their mechanism of action

Journal of Applied Microbiology

Volumn 115, Issue 4, 2013, Pages 977-986

  Marcon F ^a,b   Moreau, V ^b   Helle, F ^c   Thiebault, N ^b,d   Djedaini Pilard F ^b   Mullie C ^b  

^a AMIENS UNIVERSITY HOSPITAL   (France)

^b Université de Picardie Jules Verne   (France)

^c UNIVERSITÉ DE PICARDIE JULES VERNE   (France)

^d Centre de Recherche de Royallieu   (France)

Author keywords

Dodecyl maltoside; Dodecyl maltotrioside; Methyl maltotrioside; Minimum inhibitory concentration; Preservatives; glucosidase

Indexed keywords

CHLORINE COMPOUNDS; ENZYME INHIBITION; MICROORGANISMS; PARABENS; PHYSIOLOGY;

ANTI-MICROBIAL ACTIVITY; DODECYL MALTOSIDE; DODECYL MALTOTRIOSIDE; GLUCOSIDASE; MECHANISM OF ACTION; METHYL MALTOTRIOSIDE; MINIMUM INHIBITORY CONCENTRATION; PRESERVATIVE; REFERENCE STRAINS; Α-GLUCOSIDASE;

METABOLISM;

4 HYDROXYBENZOIC ACID ESTER; AMYLASE; BENZALKONIUM CHLORIDE; CIPROFLOXACIN; DODECYL BETA MALTOSIDE; DODECYL BETA MALTOTRIOSIDE; GLUCAN 1,4 ALPHA GLUCOSIDASE; MALTOSE; METHYL BETA DEXTRO GLUCOPYRANOSIDE; METHYL BETA MALTOSIDE; METHYL BETA MALTOTRIOSIDE; PRESERVATIVE; PROPYL PARABEN; UNCLASSIFIED DRUG;

ANTIMICROBIAL ACTIVITY; CHLORIDE; DRUG; ENZYME; METABOLISM; PRESERVATIVE; SAFETY; TOXICITY;

ANTIBACTERIAL ACTIVITY; ANTIBIOTIC SENSITIVITY; ANTIMICROBIAL ACTIVITY; ARTICLE; CELL STRAIN HEPG2; CONTROLLED STUDY; CYTOTOXICITY; ENZYME INHIBITION; ERYTHROCYTE; HEMOLYSIS; HUMAN; HUMAN CELL; MICROBIAL GROWTH; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN;

DODECYL MALTOSIDE; DODECYL MALTOTRIOSIDE; METHYL MALTOTRIOSIDE; MINIMUM INHIBITORY CONCENTRATION; PRESERVATIVES; Α-GLUCOSIDASE;

ALPHA-AMYLASES; ANTI-INFECTIVE AGENTS; COSMETICS; ENZYME INHIBITORS; GLUCOSIDES; MICROBIAL SENSITIVITY TESTS; PARABENS; PRESERVATIVES, PHARMACEUTICAL;

EID: 84884984690     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/jam.12301     Document Type: Article

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