Evaluation of pesticide residues in honey from different geographic regions of Colombia

Food Control

Volumn 37, Issue 1, 2014, Pages 33-40

  Rodríguez López, Danny ^a   Ahumada, Diego Alejandro ^b   Díaz, Amanda Consuelo ^a   Guerrero, Jairo Arturo ^a  

^a UNIVERSIDAD NACIONAL DE COLOMBIA   (Colombia)

^b National Metrology Institute of Colombia   (Colombia)

Author keywords

Food safety; Honey; Organochlorine pesticide; Pesticide residues

Indexed keywords

EID: 84884951018     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2013.09.011     Document Type: Article

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