Investigation of the migration of triclabendazole residues to milk products manufactured from bovine milk, and stability therein, following lactating cow treatment

Journal of Dairy Science

Volumn 96, Issue 10, 2013, Pages 6223-6232

  Power, C ^a,b   Danaher, M ^a   Sayers, R ^c   O'Brien, B ^c   Clancy, C ^a   Furey, A ^b   Jordan, K ^a  

^a TEAGASC FOOD RESEARCH CENTRE   (Ireland)

^b Department of Chemistry   (Ireland)

^c ANIMAL AND GRASSLAND RESEARCH AND INNOVATION CENTRE   (Ireland)

Author keywords

Dairy product; Flukicide; Residue; Triclabendazole

Indexed keywords

ANIMALIA; BOS; BOVINAE; FASCIOLA HEPATICA;

ANTHELMINTIC AGENT; BENZIMIDAZOLE DERIVATIVE; BUTTER; DRUG RESIDUE; TRICLABENDAZOLE;

ANALYSIS; ANIMAL; BOVINAE; BUTTER; CHEESE; CHEMISTRY; DAIRY PRODUCT; DRUG EFFECTS; FASCIOLA HEPATICA; FASCIOLIASIS; FEMALE; LACTATION; MILK; PASTEURIZATION; VETERINARY;

ANIMALS; ANTHELMINTICS; BENZIMIDAZOLES; BUTTER; CATTLE; CHEESE; DAIRY PRODUCTS; DRUG RESIDUES; FASCIOLA HEPATICA; FASCIOLIASIS; FEMALE; LACTATION; MILK; PASTEURIZATION;

EID: 84884351686     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2013-7016     Document Type: Article

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