Nutritional intake according to injury extent in ulcerative colitis patients

Journal of Human Nutrition and Dietetics

Volumn 26, Issue 5, 2013, Pages 445-451

  Urbano, A P S ^a   Sassaki, L Y ^a   Dorna, M S ^a   de Barros Leite Carvalhaes, M A ^a   Martini, L A ^b   Ferreira, A L A ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Inadequate intake; Nutrient intake; Nutritional assessment; Overweight; Ulcerative colitis; Vitamin D

Indexed keywords

ASCORBIC ACID; CALCIUM INTAKE; CARBOHYDRATE DIET; FAT INTAKE; PROTEIN INTAKE; RETINOL; TRACE ELEMENT; VITAMIN D; VITAMIN K GROUP;

ADMINISTRATION AND DOSAGE; ADULT; BODY MASS; CALCIUM INTAKE; CALORIC INTAKE; CARBOHYDRATE DIET; COLONOSCOPY; COMPLICATION; CROSS-SECTIONAL STUDY; DIETARY FIBER; FAT INTAKE; FEMALE; HUMAN; MALE; MALNUTRITION; MIDDLE AGED; NUTRITIONAL STATUS; PATHOLOGY; PROTEIN INTAKE; ULCERATIVE COLITIS; ARTICLE; INADEQUATE INTAKE; NUTRIENT INTAKE; NUTRITIONAL ASSESSMENT; OBESITY;

ADULT; ASCORBIC ACID; BODY MASS INDEX; CALCIUM, DIETARY; COLITIS, ULCERATIVE; COLONOSCOPY; CROSS-SECTIONAL STUDIES; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY FIBER; DIETARY PROTEINS; ENERGY INTAKE; FEMALE; HUMANS; MALE; MALNUTRITION; MICRONUTRIENTS; MIDDLE AGED; NUTRITIONAL STATUS; VITAMIN A; VITAMIN D; VITAMIN K;

INADEQUATE INTAKE; NUTRIENT INTAKE; NUTRITIONAL ASSESSMENT; OVERWEIGHT; ULCERATIVE COLITIS; VITAMIN D;

EID: 84884205598     PISSN: 09523871     EISSN: 1365277X     Source Type: Journal    
DOI: 10.1111/jhn.12064     Document Type: Article

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