Acute sleep deprivation increases portion size and affects food choice in young men

Psychoneuroendocrinology

Volumn 38, Issue 9, 2013, Pages 1668-1674

  Hogenkamp, Pleunie S ^a   Nilsson, Emil ^a   Nilsson, Victor C ^a   Chapman, Colin D ^a   Vogel, Heike ^b   Lundberg, Lina S ^a   Zarei, Sanaz ^a   Cedernaes, Jonathan ^a   Rångtell, Frida H ^a   Broman, Jan Erik ^a   Dickson, Suzanne L ^b   Brunstrom, Jeffrey M ^c   Benedict, Christian ^a   Schiöth, Helgi B ^a  

^a UPPSALA UNIVERSITY   (Sweden)

^b UNIVERSITY OF GOTHENBURG   (Sweden)

^c UNIVERSITY OF BRISTOL   (United Kingdom)

Author keywords

Breakfast; Food intake; Ghrelin; Satiety; Sleep; Sleep loss

Indexed keywords

GHRELIN;

ADULT; ARTICLE; CONTROLLED STUDY; FOOD COMPOSITION; FOOD PREFERENCE; HOMEOSTASIS; HORMONE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; HUNGER; MALE; NORMAL HUMAN; OVERNUTRITION; PORTION SIZE; PRIORITY JOURNAL; REM SLEEP; SATIETY; SLEEP DEPRIVATION; SLEEP PATTERN; SLEEP QUALITY; SLEEP STAGE; SLEEP TIME; SLEEP WAKING CYCLE; SLOW WAVE SLEEP;

BREAKFAST; FOOD INTAKE; GHRELIN; SATIETY; SLEEP; SLEEP LOSS;

ACUTE DISEASE; ADULT; APPETITE; FASTING; FEEDING BEHAVIOR; FOOD PREFERENCES; GHRELIN; HOMEOSTASIS; HUMANS; HUNGER; MALE; MEALS; PLEASURE; POLYSOMNOGRAPHY; PORTION SIZE; SELF REPORT; SLEEP DEPRIVATION; SNACKS; WAKEFULNESS; YOUNG ADULT;

EID: 84883657384     PISSN: 03064530     EISSN: 18733360     Source Type: Journal    
DOI: 10.1016/j.psyneuen.2013.01.012     Document Type: Article

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