Effects of dietary 60 g kg-1 dried distiller's grains in least-cost practical diets on production and gut allochthonous bacterial composition of cage-cultured fish: Comparison among fish species with different natural food habits

Aquaculture Nutrition

Volumn 19, Issue 5, 2013, Pages 765-772

  He, S ^a   Wu, Z ^b   Liu, Y ^a   Wu, N ^c   Tao, Y ^c   Xu, L ^a   Zhou, Z ^a   Yao, B ^a   Ringo E ^d  

^a INSTITUTE OF PLANT PROTECTION   (China)

^b CHINA AGRICULTURAL UNIVERSITY   (China)

^c BEIJING FORESTRY UNIVERSITY   (China)

^d UNIVERSITY OF TROMSØ   (Norway)

Author keywords

Bacterial composition; Denaturing gradient gel electrophoresis; Dried distiller's grains; Gut; qPCR

Indexed keywords

BACTERIA (MICROORGANISMS); CARASSIUS GIBELIO; CTENOPHARYNGODON; CTENOPHARYNGODON IDELLA; CYPRINIDAE; HYPEROGLYPHE POROSA; MEGALOBRAMA AMBLYCEPHALA; MYLOPHARYNGODON PICEUS;

EID: 84883196659     PISSN: 13535773     EISSN: 13652095     Source Type: Journal    
DOI: 10.1111/anu.12023     Document Type: Article

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