ERRATUM: Nutrition research to affect food and a healthy life span1,2 (The Journal of Nutrition (2013) 143(8) (1349–1354), (S0022316622012780), (10.3945/jn.113.180638));Nutrition research to affect food and a healthy life span

Journal of Nutrition

Volumn 143, Issue 8, 2013, Pages 1349-1354

  Ohlhorst, Sarah ^a   Russell, Robert ^b,c   Bier, Dennis ^d   Klurfeld, David ^e   Li, Zhaoping ^f,g   Mein, Jonathan ^h   Milner, John ^i,l   Ross, Catharine ^j   Stover, Patrick ^k   Konopka, Emily ^a,m  

^a American Society for Nutrition   (United States)

^b NATIONAL INSTITUTES OF HEALTH   (United States)

^c TUFTS UNIVERSITY   (United States)

^d BAYLOR COLLEGE OF MEDICINE   (United States)

^e AGRICULTURAL RESEARCH SERVICE   (United States)

^f UNIVERSITY OF CALIFORNIA   (United States)

^g UNIVERSITY OF CALIFORNIA   (United States)

^h Monsanto Vegetable Seed   (United States)

ⁱ NATIONAL CANCER INSTITUTE   (United States)

^j PENNSYLVANIA STATE UNIVERSITY   (United States)

^k Department of Obstetrics Gynecology   (United States)

^l BELTSVILLE HUMAN NUTRITION RESEARCH CENTER   (United States)

^m NAZARETH COLLEGE   (United States)

more..

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; BIOINFORMATICS; CATERING SERVICE; COST EFFECTIVENESS ANALYSIS; DATA BASE; GENOMICS; HUMAN; LIFESPAN; MEDICAL SOCIETY; METABOLOMICS; NUTRITION; OBESITY; PROTEOMICS; RISK FACTOR; SCIENTIST;

EID: 84881336234     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.114.198820     Document Type: Erratum

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