Camelina seed transcriptome: A tool for meal and oil improvement and translational research

Plant Biotechnology Journal

Volumn 11, Issue 6, 2013, Pages 759-769

  Nguyen, Huu T ^a   Silva, Jillian E ^a   Podicheti, Ram ^b   Macrander, Jason ^c   Yang, Wenyu ^d   Nazarenus, Tara J ^a   Nam, Jeong Won ^d   Jaworski, Jan G ^d   Lu, Chaofu ^e   Scheffler, Brian E ^f   Mockaitis, Keithanne ^b   Cahoon, Edgar B ^a  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

^b INDIANA UNIVERSITY   (United States)

^c OHIO STATE UNIVERSITY   (United States)

^d DONALD DANFORTH PLANT SCIENCE CENTER   (United States)

^e MONTANA STATE UNIVERSITY   (United States)

^f AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Camelina; Fatty acid; Meal; Oleic acid; Seed; Transcriptome; Vegetable oil

Indexed keywords

ARABIDOPSIS; ARABIDOPSIS THALIANA; BRASSICACEAE; CAMELINA; CAMELINA SATIVA;

EID: 84881021924     PISSN: 14677644     EISSN: 14677652     Source Type: Journal    
DOI: 10.1111/pbi.12068     Document Type: Article

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