The new carbohydrate intake recommendations

Nestle Nutrition Institute Workshop Series

Volumn 75, Issue , 2013, Pages 63-71

  Jeukendrup, Asker ^a  

^a UNIVERSITY OF BIRMINGHAM   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

FRUCTOSE; GLUCOSE;

ABSORPTION; ARTICLE; CARBOHYDRATE DIET; DIETARY REFERENCE INTAKE; DOSE RESPONSE; DRUG EFFECT; ENDURANCE; EXERCISE; GASTROINTESTINAL TRACT; HUMAN; METABOLISM; OXIDATION REDUCTION REACTION; PHYSIOLOGY; PRACTICE GUIDELINE; TRANSPORT AT THE CELLULAR LEVEL;

ABSORPTION; BIOLOGICAL TRANSPORT; DIETARY CARBOHYDRATES; DOSE-RESPONSE RELATIONSHIP, DRUG; EXERCISE; FRUCTOSE; GASTROINTESTINAL TRACT; GLUCOSE; GUIDELINES AS TOPIC; HUMANS; OXIDATION-REDUCTION; PHYSICAL ENDURANCE; RECOMMENDED DIETARY ALLOWANCES;

EID: 84881009352     PISSN: 16642147     EISSN: 16642155     Source Type: Book Series    
DOI: 10.1159/000345820     Document Type: Article

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