Simultaneous determination of ten steroid hormones in animal origin food by matrix solid-phase dispersion and liquid chromatography-electrospray tandem mass spectrometry

Food Chemistry

Volumn 142, Issue , 2014, Pages 170-177

  Fan, Ya Bing ^a   Yin, Yu Min ^a   Jiang, Wen Bin ^a   Chen, Yi Ping ^a   Yang, Jia Wei ^a   Wu, Jia ^a   Xie, Meng Xia ^a  

^a BEIJING NORMAL UNIVERSITY   (China)

Author keywords

Matrix solid phase dispersion steroid hormones uplc ms ms complex food matrices

Indexed keywords

ANIMALS; DISPERSIONS; ENDOCRINOLOGY; HORMONES; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MEATS; STEROID HORMONES;

ANIMAL ORIGIN FOODS; ELUTION SOLVENT; FOOD MATRIXES; HIGH SENSITIVITY; LIQUID CHROMATOGRAPHY ELECTROSPRAY; MATRIX SOLID PHASE DISPERSION (MSPD); SIMULTANEOUS DETERMINATIONS; UPLC-MS/MS;

MATRIX SOLID PHASE DISPERSION;

ANDROSTENEDIONE; HYDROCORTISONE; HYDROXYPROGESTERONE; MEDROXYPROGESTERONE ACETATE; MEGESTROL ACETATE; PREDNISOLONE; PREDNISONE; PROGESTERONE; STANOZOLOL; STEROID HORMONE; TESTOSTERONE;

ANIMAL TISSUE; ARTICLE; BEEF; CHICKEN MEAT; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DISPERSION; ELECTROSPRAY MASS SPECTROMETRY; ELUTION; FOOD ANALYSIS; HORMONE DETERMINATION; LIMIT OF DETECTION; LIQUID CHROMATOGRAPHY; MATRIX SOLID PHASE DISPERSION; MEASUREMENT REPEATABILITY; NONHUMAN; PORK; PROCESS OPTIMIZATION; SENSITIVITY ANALYSIS; TANDEM MASS SPECTROMETRY; VALIDATION PROCESS;

ANIMALIA;

EID: 84880977096     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.06.104     Document Type: Article

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