메뉴 건너뛰기




Volumn 11, Issue 1, 2013, Pages

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial

(18)  Guasch Ferré, Marta a,b   Bulló, Mònica a,b   Martínez González, Miguel Ángel c   Ros, Emilio b,d   Corella, Dolores e   Estruch, Ramon b,d   Fitó, Montserrat b,f   Arós, Fernando b,g   Wärnberg, Julia h   Fiol, Miquel i   Lapetra, José b,j   Vinyoles, Ernest k   Lamuela Raventós, Rosa Maria l   Serra Majem, Lluís m   Pintó, Xavier n   Ruiz Gutiérrez, Valentina o   Basora, Josep a,b   Salas Salvadó, Jordi a,b  


Author keywords

Cancer; Cardiovascular; Mortality; Nuts; PREDIMED study

Indexed keywords

OLIVE OIL;

EID: 84880422112     PISSN: None     EISSN: 17417015     Source Type: Journal    
DOI: 10.1186/1741-7015-11-164     Document Type: Article
Times cited : (137)

References (37)
  • 1
    • 35948942158 scopus 로고    scopus 로고
    • Fatty acid composition of nuts-implications for cardiovascular health
    • 10.1017/BJN20061861, 17125530
    • Ros E, Mataix J. Fatty acid composition of nuts-implications for cardiovascular health. Br J Nutr 2006, 96:S29-S35. 10.1017/BJN20061861, 17125530.
    • (2006) Br J Nutr , vol.96
    • Ros, E.1    Mataix, J.2
  • 2
    • 51049103917 scopus 로고    scopus 로고
    • Other relevant components of nuts: phytosterols, folate and minerals
    • 10.1017/BJN20061862, 17125532
    • Segura R, Javierre C, Lizarraga MA, Ros E. Other relevant components of nuts: phytosterols, folate and minerals. Br J Nutr 2006, 96:S36-S44. 10.1017/BJN20061862, 17125532.
    • (2006) Br J Nutr , vol.96
    • Segura, R.1    Javierre, C.2    Lizarraga, M.A.3    Ros, E.4
  • 3
    • 79959357053 scopus 로고    scopus 로고
    • Dietary fibre, nuts and cardiovascular diseases
    • 10.1079/BJN20061700, 17125533
    • Salas-Salvado J, Bullo M, Perez-Heras A, Ros E. Dietary fibre, nuts and cardiovascular diseases. Br J Nutr 2006, 96:S46-S51. 10.1079/BJN20061700, 17125533.
    • (2006) Br J Nutr , vol.96
    • Salas-Salvado, J.1    Bullo, M.2    Perez-Heras, A.3    Ros, E.4
  • 4
    • 77958167445 scopus 로고    scopus 로고
    • Nuts and berries for heart health
    • 10.1007/s11883-010-0132-5, 20820955
    • Ros E, Tapsell LC, Sabate J. Nuts and berries for heart health. Curr Atheroscler Rep 2010, 12:397-406. 10.1007/s11883-010-0132-5, 20820955.
    • (2010) Curr Atheroscler Rep , vol.12 , pp. 397-406
    • Ros, E.1    Tapsell, L.C.2    Sabate, J.3
  • 5
    • 79952078286 scopus 로고    scopus 로고
    • Health benefits of nut consumption
    • 10.3390/nu2070652, 3257681, 22254047
    • Ros E. Health benefits of nut consumption. Nutrients 2010, 2:652-682. 10.3390/nu2070652, 3257681, 22254047.
    • (2010) Nutrients , vol.2 , pp. 652-682
    • Ros, E.1
  • 6
    • 77952146881 scopus 로고    scopus 로고
    • Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials
    • 10.1001/archinternmed.2010.79, 20458092
    • Sabate J, Oda K, Ros E. Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials. Arch Intern Med 2010, 170:821-827. 10.1001/archinternmed.2010.79, 20458092.
    • (2010) Arch Intern Med , vol.170 , pp. 821-827
    • Sabate, J.1    Oda, K.2    Ros, E.3
  • 7
    • 0037166641 scopus 로고    scopus 로고
    • Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study
    • 10.1001/archinte.162.12.1382, 12076237
    • Albert CM, Gaziano JM, Willett WC, Manson JE. Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study. Arch Intern Med 2002, 162:1382-1387. 10.1001/archinte.162.12.1382, 12076237.
    • (2002) Arch Intern Med , vol.162 , pp. 1382-1387
    • Albert, C.M.1    Gaziano, J.M.2    Willett, W.C.3    Manson, J.E.4
  • 8
    • 77956211924 scopus 로고    scopus 로고
    • Nuts, metabolic syndrome and diabetes
    • 10.1017/S0007114510001546, 20441672
    • Kendall CW, Josse AR, Esfahani A, Jenkins DJ. Nuts, metabolic syndrome and diabetes. Br J Nutr 2010, 104:465-473. 10.1017/S0007114510001546, 20441672.
    • (2010) Br J Nutr , vol.104 , pp. 465-473
    • Kendall, C.W.1    Josse, A.R.2    Esfahani, A.3    Jenkins, D.J.4
  • 10
    • 0035749486 scopus 로고    scopus 로고
    • Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study
    • Ellsworth JL, Kushi LH, Folsom AR. Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women: the Iowa Women's Health Study. Nutr Metab Cardiovasc Dis 2001, 11:372-377.
    • (2001) Nutr Metab Cardiovasc Dis , vol.11 , pp. 372-377
    • Ellsworth, J.L.1    Kushi, L.H.2    Folsom, A.R.3
  • 11
    • 80051979470 scopus 로고    scopus 로고
    • The impact of a Mediterranean diet and healthy lifestyle on premature mortality in men and women
    • 10.3945/ajcn.110.008250, 21795445
    • van den Brandt PA. The impact of a Mediterranean diet and healthy lifestyle on premature mortality in men and women. Am J Clin Nutr 2011, 94:913-920. 10.3945/ajcn.110.008250, 21795445.
    • (2011) Am J Clin Nutr , vol.94 , pp. 913-920
    • van den Brandt, P.A.1
  • 15
    • 78651276631 scopus 로고    scopus 로고
    • Diagnosis and classification of diabetes mellitus
    • 3006051, 21193628, American Diabetes Association
    • American Diabetes Association Diagnosis and classification of diabetes mellitus. Diabetes Care 2011, 34:S62-S69. 3006051, 21193628, American Diabetes Association.
    • (2011) Diabetes Care , vol.34
  • 21
    • 0028229105 scopus 로고
    • Validation of the Minnesota Leisure Time Physical Activity Questionnaire in Spanish men. The MARATHOM Investigators
    • Elosua R, Marrugat J, Molina L, Pons S, Pujol E. Validation of the Minnesota Leisure Time Physical Activity Questionnaire in Spanish men. The MARATHOM Investigators. Am J Epidemiol 1994, 139:1197-1209.
    • (1994) Am J Epidemiol , vol.139 , pp. 1197-1209
    • Elosua, R.1    Marrugat, J.2    Molina, L.3    Pons, S.4    Pujol, E.5
  • 22
    • 0000301606 scopus 로고    scopus 로고
    • Issues in analysis and presentation of dietary data
    • New York, NY: Oxford University Press
    • Willett WC. Issues in analysis and presentation of dietary data. Nutritional Epidemiology 1998, 321-345. New York, NY: Oxford University Press.
    • (1998) Nutritional Epidemiology , pp. 321-345
    • Willett, W.C.1
  • 23
    • 0026654541 scopus 로고
    • A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study
    • 10.1001/archinte.1992.00400190054010, 1627021
    • Fraser GE, Sabate J, Beeson WL, Strahan TM. A possible protective effect of nut consumption on risk of coronary heart disease. The Adventist Health Study. Arch Intern Med 1992, 152:1416-1424. 10.1001/archinte.1992.00400190054010, 1627021.
    • (1992) Arch Intern Med , vol.152 , pp. 1416-1424
    • Fraser, G.E.1    Sabate, J.2    Beeson, W.L.3    Strahan, T.M.4
  • 25
    • 0032517536 scopus 로고    scopus 로고
    • Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study
    • 10.1136/bmj.317.7169.1341, 28714, 9812929
    • Hu FB, Stampfer MJ, Manson JE, Rimm EB, Colditz GA, Rosner BA, Speizer FE, Hennekens CH, Willett WC. Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study. BMJ 1998, 317:1341-1345. 10.1136/bmj.317.7169.1341, 28714, 9812929.
    • (1998) BMJ , vol.317 , pp. 1341-1345
    • Hu, F.B.1    Stampfer, M.J.2    Manson, J.E.3    Rimm, E.B.4    Colditz, G.A.5    Rosner, B.A.6    Speizer, F.E.7    Hennekens, C.H.8    Willett, W.C.9
  • 26
    • 65549170418 scopus 로고    scopus 로고
    • Nuts and health outcomes: new epidemiologic evidence
    • 10.3945/ajcn.2009.26736Q, 19321572
    • Sabate J, Ang Y. Nuts and health outcomes: new epidemiologic evidence. Am J Clin Nutr 2009, 89:1643S-1648S. 10.3945/ajcn.2009.26736Q, 19321572.
    • (2009) Am J Clin Nutr , vol.89
    • Sabate, J.1    Ang, Y.2
  • 27
    • 0032483683 scopus 로고    scopus 로고
    • Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national study
    • 10.1093/jnci/90.21.1637, 9811313
    • Hebert JR, Hurley TG, Olendzki BC, Teas J, Ma Y, Hampl JS. Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national study. J Natl Cancer Inst 1998, 90:1637-1647. 10.1093/jnci/90.21.1637, 9811313.
    • (1998) J Natl Cancer Inst , vol.90 , pp. 1637-1647
    • Hebert, J.R.1    Hurley, T.G.2    Olendzki, B.C.3    Teas, J.4    Ma, Y.5    Hampl, J.S.6
  • 28
    • 0032532755 scopus 로고    scopus 로고
    • Dietary risk factors for colon cancer in a low-risk population
    • 10.1093/oxfordjournals.aje.a009697, 9786231
    • Singh PN, Fraser GE. Dietary risk factors for colon cancer in a low-risk population. Am J Epidemiol 1998, 148:761-774. 10.1093/oxfordjournals.aje.a009697, 9786231.
    • (1998) Am J Epidemiol , vol.148 , pp. 761-774
    • Singh, P.N.1    Fraser, G.E.2
  • 30
    • 33644777980 scopus 로고    scopus 로고
    • Peanut consumption and reduced risk of colorectal cancer in women: a prospective study in Taiwan
    • Yeh CC, You SL, Chen CJ, Sung FC. Peanut consumption and reduced risk of colorectal cancer in women: a prospective study in Taiwan. World J Gastroenterol 2006, 12:222-227.
    • (2006) World J Gastroenterol , vol.12 , pp. 222-227
    • Yeh, C.C.1    You, S.L.2    Chen, C.J.3    Sung, F.C.4
  • 31
    • 0345700296 scopus 로고    scopus 로고
    • Diet in relation to endometrial cancer risk: a case-control study in Greece
    • 10.1207/S15327914NC441_3, 12672637
    • Petridou E, Kedikoglou S, Koukoulomatis P, Dessypris N, Trichopoulos D. Diet in relation to endometrial cancer risk: a case-control study in Greece. Nutr Cancer 2002, 44:16-22. 10.1207/S15327914NC441_3, 12672637.
    • (2002) Nutr Cancer , vol.44 , pp. 16-22
    • Petridou, E.1    Kedikoglou, S.2    Koukoulomatis, P.3    Dessypris, N.4    Trichopoulos, D.5
  • 32
    • 0032713136 scopus 로고    scopus 로고
    • Plant foods, antioxidants, and prostate cancer risk: findings from case-control studies in Canada
    • 10.1207/S15327914NC3402_8, 10578485
    • Jain MG, Hislop GT, Howe GR, Ghadirian P. Plant foods, antioxidants, and prostate cancer risk: findings from case-control studies in Canada. Nutr Cancer 1999, 34:173-184. 10.1207/S15327914NC3402_8, 10578485.
    • (1999) Nutr Cancer , vol.34 , pp. 173-184
    • Jain, M.G.1    Hislop, G.T.2    Howe, G.R.3    Ghadirian, P.4
  • 33
    • 37149019729 scopus 로고    scopus 로고
    • The potential of nuts in the prevention of cancer
    • 10.1017/BJN20061868, 17125538
    • Gonzalez CA, Salas-Salvado J. The potential of nuts in the prevention of cancer. Br J Nutr 2006, 96:S87-S94. 10.1017/BJN20061868, 17125538.
    • (2006) Br J Nutr , vol.96
    • Gonzalez, C.A.1    Salas-Salvado, J.2
  • 34
    • 84857326054 scopus 로고    scopus 로고
    • Nuts, especially walnuts, have both antioxidant quantity and efficacy and exhibit significant potential health benefits
    • 10.1039/c2fo10152a, 22187094
    • Vinson JA, Cai Y. Nuts, especially walnuts, have both antioxidant quantity and efficacy and exhibit significant potential health benefits. Food Funct 2012, 3:134-140. 10.1039/c2fo10152a, 22187094.
    • (2012) Food Funct , vol.3 , pp. 134-140
    • Vinson, J.A.1    Cai, Y.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.