Adsorption of methylene blue onto activated carbon produced from tea (Camellia sinensis L.) seed shells: Kinetics, equilibrium, and thermodynamics studies

Journal of Zhejiang University: Science B

Volumn 14, Issue 7, 2013, Pages 650-658

  Gao, Jun Jie ^a   Qin, Ye Bo ^b   Zhou, Tao ^a   Cao, Dong Dong ^c   Xu, Ping ^a   Hochstetter, Danielle ^a   Wang, Yue Fei ^a,d  

^a ZHEJIANG UNIVERSITY   (China)

^b Zhejiang Provincial Agricultural Department   (China)

^c INSTITUTE OF PLANT PROTECTION AND MICROBIOLOGY   (China)

^d BEIJING HOSPITAL   (China)

Author keywords

Activated carbon; Adsorption; Methylene blue; Tea seed shells

Indexed keywords

ACTIVATED CARBON; METHYLENE BLUE; ZINC CHLORIDE;

ADSORPTION; ARTICLE; DIFFUSION; EQUILIBRIUM CONSTANT; INFRARED SPECTROSCOPY; KINETICS; PLANT SEED; PRIORITY JOURNAL; SCANNING ELECTRON MICROSCOPY; TEA; THERMODYNAMICS;

ADSORPTION; CAMELLIA SINENSIS; CARBON; CATIONS; CHLORIDES; DIFFUSION; ENZYME INHIBITORS; METHYLENE BLUE; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; THERMODYNAMICS; WATER POLLUTANTS, CHEMICAL; WATER PURIFICATION; ZINC COMPOUNDS;

EID: 84880390940     PISSN: 16731581     EISSN: 18621783     Source Type: Journal    
DOI: 10.1631/jzus.B12a0225     Document Type: Article

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