Separation of carbohydrates using hydrophilic interaction liquid chromatography

Carbohydrate Research

Volumn 379, Issue , 2013, Pages 13-17

  Fu, Qing ^a   Liang, Tu ^a   Li, Zhenyu ^a   Xu, Xiaoyong ^a   Ke, Yanxiong ^a   Jin, Yu ^a   Liang, Xinmiao ^a  

^a EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Carbohydrates; Chromatographic characterization; Chromatography; Hydrophilic interaction liquid; Selectivity; Stationary phase

Indexed keywords

CARBOHYDRATES; CATALYST SELECTIVITY; GLUCOSE; HYDROPHILICITY; LIQUID CHROMATOGRAPHY; SEPARATION;

CHROMATOGRAPHIC CHARACTERIZATION; CHROMATOGRAPHIC PROPERTIES; COLUMN SELECTIVITIES; HYDROPHILIC INTERACTION; HYDROPHILIC INTERACTION CHROMATOGRAPHY; HYDROPHILIC INTERACTION LIQUID CHROMATOGRAPHIES; STATIONARY PHASE; SURFACE CHARGE PROPERTIES;

CHROMATOGRAPHY;

CARBOHYDRATE; DISACCHARIDE; GLUCOSAMINE; GLUCOSE; GLUCURONIC ACID; MALTOSE; MONOSACCHARIDE;

ARTICLE; CARBOHYDRATE ANALYSIS; COLUMN CHROMATOGRAPHY; DRUG MIXTURE; HYDROPHILIC INTERACTION CHROMATOGRAPHY; PH; PRIORITY JOURNAL; SEPARATION TECHNIQUE; STATIC ELECTRICITY; TAUTOMERIZATION;

CARBOHYDRATES; CHROMATOGRAPHIC CHARACTERIZATION; HYDROPHILIC INTERACTION LIQUID CHROMATOGRAPHY; SELECTIVITY; STATIONARY PHASE;

CARBOHYDRATES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; MOLECULAR STRUCTURE; SURFACE PROPERTIES; TEMPERATURE;

EID: 84880184281     PISSN: 00086215     EISSN: 1873426X     Source Type: Journal    
DOI: 10.1016/j.carres.2013.06.006     Document Type: Article

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