Phytochemical contents and enzyme inhibitory and antioxidant properties of Anethum graveolens L. (dill) samples cultivated under organic and conventional agricultural conditions

Food and Chemical Toxicology

Volumn 59, Issue , 2013, Pages 96-103

  Erdogan Orhan, Ilkay ^a,b   Senol, F Sezer ^a   Ozturk, Nilgun ^c   Celik, Sadiye Ayse ^d   Pulur, Aysen ^a   Kan, Yuksel ^d  

^a GAZI UNIVERSITY   (Turkey)

^b EASTERN MEDITERRANEAN UNIVERSITY   (Turkey)

^c ANADOLU UNIVERSITY   (Turkey)

^d SELCUK UNIVERSITY   (Turkey)

Author keywords

Anethum graveolens; Antioxidant activity; Dill; Enzyme inhibition; Oil; Phenolic acid

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETIC ACID ETHYL ESTER; ACETYLCHOLINESTERASE; ALCOHOL; ALPHA PHELLANDRENE; ANETHUM GRAVEOLENS EXTRACT; CHOLINESTERASE; DICHLOROMETHANE; EDETIC ACID; ESSENTIAL OIL; GALANTAMINE; GALLIC ACID; HEXANE; KOJIC ACID; MONOPHENOL MONOOXYGENASE; NITRIC OXIDE; OLEIC ACID; PHENOL DERIVATIVE; PLANT EXTRACT; QUERCETIN; ROSMARINIC ACID; UNCLASSIFIED DRUG;

AGRICULTURE; ANTIOXIDANT ACTIVITY; ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; DILL; ENZYME INHIBITION; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IRON CHELATION; MASS FRAGMENTOGRAPHY; PHYTOCHEMISTRY;

ANETHUM GRAVEOLENS; ANTIOXIDANT ACTIVITY; DILL; ENZYME INHIBITION; OIL; PHENOLIC ACID;

ACETYLCHOLINESTERASE; ANETHUM GRAVEOLENS; ANIMALS; ANTIOXIDANTS; BUTYRYLCHOLINESTERASE; CHOLINESTERASE INHIBITORS; CINNAMATES; DEPSIDES; DRUG DISCOVERY; ELECTROPHORUS; ENZYME INHIBITORS; FISH PROTEINS; FOOD, ORGANIC; FRUIT; FUNGAL PROTEINS; HORSES; IRON CHELATING AGENTS; MONOPHENOL MONOOXYGENASE; MONOTERPENES; NITRIC OXIDE; OILS, VOLATILE; PLANT EXTRACTS; SOLVENTS;

ANETHUM GRAVEOLENS;

EID: 84879819249     PISSN: 02786915     EISSN: 18736351     Source Type: Journal    
DOI: 10.1016/j.fct.2013.05.053     Document Type: Article

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