Cholinesterase inhibitory effects of the extracts and compounds of Maclura pomifera (Rafin.) Schneider

Food and Chemical Toxicology

Volumn 47, Issue 8, 2009, Pages 1747-1751

  Orhan, I ^a   Senol F S ^a   Kartal, M ^b   Dvorska M ^c   Zemlicka M ^c   Smejkal K ^c   Mokry P ^c  

^a GAZI UNIVERSITY   (Turkey)

^b ANKARA UNIVERSITY   (Turkey)

^c UNIVERSITY OF VETERINARY AND PHARMACEUTICAL SCIENCES   (Czech Republic)

Author keywords

Anticholinesterase; Isoflavone; LC DAD MS; Maclura pomifera (Rafin.) Schneider; Moraceae; Osage orange

Indexed keywords

CHOLINESTERASE; ISOFLAVONOID; ISOOSAJIN; ISOPOMIFERIN; MACLURA POMIFERA EXTRACT; METHANOL; OSAJIN; PLANT EXTRACT; POMIFERIN; UNCLASSIFIED DRUG;

ARTICLE; BARK; CONTROLLED STUDY; DRUG ACTIVITY; DRUG STRUCTURE; ENZYME INHIBITION; ENZYME LINKED IMMUNOSORBENT ASSAY; ENZYME SPECIFICITY; FEMALE; FLOWER; FRUIT; IC 50; LIQUID CHROMATOGRAPHY; MACLURA POMIFERA; MALE; MASS SPECTROMETRY; MOLECULAR DOCKING; NONHUMAN; PHYTOCHEMISTRY; PLANT LEAF; PLANT STEM; WOOD;

ANIMALS; BENZOPYRANS; BUTYRYLCHOLINESTERASE; CHOLINESTERASE INHIBITORS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTROPHORUS; ENZYME-LINKED IMMUNOSORBENT ASSAY; GALANTAMINE; ISOFLAVONES; MACLURA; MASS SPECTROMETRY; PLANT EXTRACTS;

MACLURA POMIFERA; MORACEAE;

EID: 68649115005     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2009.04.023     Document Type: Article

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