Ménière disease and gluten sensitivity: Recovery after a gluten-free diet

American Journal of Otolaryngology - Head and Neck Medicine and Surgery

Volumn 34, Issue 4, 2013, Pages 355-356

  Di Berardino, Federica ^a,b   Filipponi, Eliana ^b   Alpini, Dario ^c   O'Bryan, Tom ^d   Soi, Daniela ^a   Cesarani, Antonio ^a,b  

^a UNIVERSITY OF MILAN   (Italy)

^b FONDAZIONE IRCCS CA GRANDA OSPEDALE MAGGIORE POLICLINICO   (Italy)

^c IRCCS FONDAZIONE DON CARLO GNOCCHI   (Italy)

^d SmartPractice   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLIADIN; GLUTEN;

ABDOMINAL PAIN; ADULT; ARTICLE; CALORIC VESTIBULAR TEST; CASE REPORT; CONSTIPATION; FEMALE; GLUTEN FREE DIET; HAND OSTEOARTHRITIS; HUMAN; MENIERE DISEASE; PERCEPTION DEAFNESS; PRICK TEST; PRIORITY JOURNAL; PURE TONE AUDIOMETRY; SKIN TEST; TINNITUS; VERTIGO;

CELIAC DISEASE; DIET, GLUTEN-FREE; FEMALE; FOLLOW-UP STUDIES; GLUTENS; HUMANS; MENIERE DISEASE; MIDDLE AGED; RISK ASSESSMENT; TREATMENT OUTCOME;

EID: 84879691898     PISSN: 01960709     EISSN: 1532818X     Source Type: Journal    
DOI: 10.1016/j.amjoto.2012.12.019     Document Type: Article

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