Mitigating cross contamination in four retail foodservice sectors

Food Protection Trends

Volumn 31, Issue 10, 2011, Pages 620-630

  Strohbehn, Catherine H ^a   Paez, Paola ^a   Sneed, Jeannie ^b   Meyer, Janell ^a  

^a IOWA STATE UNIVERSITY   (United States)

^b KANSAS STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84879567103     PISSN: 15419576     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (29)

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