Occurrence of listeria spp. in retail meat and dairy products in the area of Addis Ababa, Ethiopia

Foodborne Pathogens and Disease

Volumn 10, Issue 6, 2013, Pages 577-579

  Derra, Firehiwot Abera ^a   Karlsmose, Susanne ^b   Monga, Dharam P ^c   Mache, Abebe ^c   Svendsen, Christina Aaby ^b   Félix, Benjamin ^d   Granier, Sophie A ^d   Geyid, Abera ^a   Taye, Girum ^a   Hendriksen, Rene S ^b  

^a ETHIOPIAN PUBLIC HEALTH INSTITUTE   (Ethiopia)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^c ADDIS ABABA UNIVERSITY   (Ethiopia)

^d French Agency for Food   (France)

Author keywords

[No Author keywords available]

Indexed keywords

CIPROFLOXACIN; GENTAMICIN; PENICILLIN DERIVATIVE; SULFAMETHOXAZOLE; TIAMULIN;

ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIUM ISOLATE; BACTERIUM ISOLATION; CATERING SERVICE; CHEESE; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; ETHIOPIA; LISTERIA MONOCYTOGENES; LISTERIOSIS; MILK; MINIMUM INHIBITORY CONCENTRATION; MOLECULAR PHYLOGENY; NONHUMAN; PRIORITY JOURNAL; PULSED FIELD GEL ELECTROPHORESIS; RAW MEAT; SEROTYPING;

ANIMALS; ANTI-BACTERIAL AGENTS; DAIRY PRODUCTS; DRUG RESISTANCE, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; ETHIOPIA; LISTERIA; LISTERIA MONOCYTOGENES; MEAT; MICROBIAL SENSITIVITY TESTS; MILK; MOLECULAR TYPING; URBANIZATION;

ANIMALIA; BACTERIA (MICROORGANISMS); LISTERIA; LISTERIA MONOCYTOGENES;

EID: 84879354154     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2012.1361     Document Type: Article

References (11)

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