Determination of the design space of the HPLC analysis of water-soluble vitamins

Journal of Separation Science

Volumn 36, Issue 11, 2013, Pages 1703-1710

  Wagdy, Hebatallah A ^a   Hanafi, Rasha S ^a   El Nashar, Rasha M ^a,b   Aboul Enein, Hassan Y ^c  

^a German University in Cairo   (Egypt)

^b CAIRO UNIVERSITY   (Egypt)

^c NATIONAL RESEARCH CENTRE   (Egypt)

Author keywords

3D Modeling software; Method development; Quality by design (QbD); Water soluble vitamins

Indexed keywords

DESIGN; MIXTURES; VITAMINS;

3D-MODELING; ANALYTICAL METHOD DEVELOPMENT; FOOD AND DRUG ADMINISTRATION; METHOD DEVELOPMENT; PHARMACEUTICAL INDUSTRY; PHARMACEUTICAL PREPARATIONS; QUALITY BY DESIGNS; WATER-SOLUBLE VITAMINS;

QUALITY CONTROL;

4 AMINOBENZOIC ACID; ACETONITRILE; ALPHA TOCOPHEROL; ASCORBIC ACID; BIOTIN; CALCIUM PHOSPHATE DIBASIC; COLECALCIFEROL; CYANOCOBALAMIN; DEANOL TARTRATE; FERROUS FUMARATE; FOLIC ACID; GINSENG EXTRACT; LYSINE; MANGANESE SULFATE; METHANOL; NICOTINAMIDE; PANTOTHENIC ACID; PROPOLIS; PYRIDOXINE; RETINOL; RIBOFLAVIN; THIAMINE; UNCLASSIFIED DRUG; VITAMIN; WATER SOLUBLE VITAMIN; WHEAT GERM OIL; DRUG;

ANALYTIC METHOD; ARTICLE; CALCULATION; CONTROLLED STUDY; DENSITY GRADIENT; DRUG APPROVAL; DRUG DESIGN; DRUG DETERMINATION; DRUG INDUSTRY; DRUG MIXTURE; DRUG QUALITY; DRUG SYNTHESIS; FLOW RATE; FOOD AND DRUG ADMINISTRATION; GRADIENT TIME; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; OPTICAL RESOLUTION; POLLEN; PRIORITY JOURNAL; QUALITY BY DESIGN; TEMPERATURE; WHEAT GERM; DEVICES; EVALUATION STUDY; PROCEDURES; SOLUBILITY;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; PHARMACEUTICAL PREPARATIONS; SOLUBILITY; TEMPERATURE; VITAMINS;

EID: 84878749987     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.201300081     Document Type: Article

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