Detection of Escherichia coli, Salmonella species, and Vibrio cholerae in tap water and bottled drinking water in Isfahan, Iran

BMC Public Health

Volumn 13, Issue 1, 2013, Pages

  Momtaz, Hassan ^a   Dehkordi, Farhad Safarpoor ^b   Rahimi, Ebrahim ^a   Asgarifar, Amin ^a  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

^b ISLAMIC AZAD UNIVERSITY   (Iran)

Author keywords

Escherichia coli; Iran; PCR; Salmonella species; Vibrio cholerae; Water

Indexed keywords

BACTERIAL DNA; DRINKING WATER;

ENVIRONMENTAL MONITORING; EPIDEMIOLOGY; ESCHERICHIA COLI; GENETICS; GRAM NEGATIVE BACTERIUM; HUMAN; IRAN; ISOLATION AND PURIFICATION; MICROBIOLOGY; POLYMERASE CHAIN REACTION; PREVALENCE; SALMONELLA; SEASON; VIBRIO CHOLERAE;

DNA, BACTERIAL; DRINKING WATER; ENVIRONMENTAL MONITORING; ESCHERICHIA COLI; GRAM-NEGATIVE BACTERIA; HUMANS; IRAN; POLYMERASE CHAIN REACTION; PREVALENCE; SALMONELLA; SEASONS; VIBRIO CHOLERAE; WATER MICROBIOLOGY;

EID: 84878641718     PISSN: None     EISSN: 14712458     Source Type: Journal    
DOI: 10.1186/1471-2458-13-556     Document Type: Article

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