메뉴 건너뛰기




Volumn 64, Issue 2, 2013, Pages 223-230

Kaolin particle film and water deficit influence malbec leaf and berry temperature, pigments, and photosynthesis

Author keywords

Grape; Heat stress; Particle film; Radiation stress; Solar injury

Indexed keywords

VITACEAE; VITIS VINIFERA;

EID: 84878504561     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: 10.5344/ajev.2012.12115     Document Type: Article
Times cited : (58)

References (23)
  • 1
    • 0034921482 scopus 로고    scopus 로고
    • Sunlight exposure and temperature effects on berry growth and composition of Cabernet Sauvignon and Grenache in the Central San Joaquin Valley of California
    • Bergqvist, J., N. Dokoozlian, and N. Ebisuda. 2001. Sunlight exposure and temperature effects on berry growth and composition of Cabernet Sauvignon and Grenache in the Central San Joaquin Valley of California. Am. J. Enol. Vitic. 52:1-7.
    • (2001) Am. J. Enol. Vitic. , vol.52 , pp. 1-7
    • Bergqvist, J.1    Dokoozlian, N.2    Ebisuda, N.3
  • 4
    • 69549105898 scopus 로고    scopus 로고
    • Particle film mechanisms of action that reduce the effect of environmental stress in 'Empire' apple
    • Glenn, D.M. 2009. Particle film mechanisms of action that reduce the effect of environmental stress in 'Empire' apple. J. Am. Soc. Hort. Sci. 134:314-321.
    • (2009) J. Am. Soc. Hort. Sci. , vol.134 , pp. 314-321
    • Glenn, D.M.1
  • 5
    • 84949547057 scopus 로고    scopus 로고
    • Particle films: A new technology for agriculture
    • J. Janick (ed.), pp. 1-44. Wiley & Sons, Hoboken, NJ
    • Glenn, D.M., and G.J. Puterka. 2005. Particle films: A new technology for agriculture. In Horticultural Reviews, Vol. 31. J. Janick (ed.), pp. 1-44. Wiley & Sons, Hoboken, NJ.
    • (2005) Horticultural Reviews , vol.31
    • Glenn, D.M.1    Puterka, G.J.2
  • 6
    • 0037800400 scopus 로고    scopus 로고
    • Particle films affect carbon assimilation and yield in 'Empire' apple
    • Glenn, D.M., E. Amnon, G.J. Puterka, and P. Gundrum. 2003. Particle films affect carbon assimilation and yield in 'Empire' apple. J. Am. Soc. Hort. Sci. 128:356-362.
    • (2003) J. Am. Soc. Hort. Sci. , vol.128 , pp. 356-362
    • Glenn, D.M.1    Amnon, E.2    Puterka, G.J.3    Gundrum, P.4
  • 7
    • 77958085721 scopus 로고    scopus 로고
    • Impact of kaolin particle film and water deficit on wine grape water use efficiency and plant water relations
    • Glenn, D.M., N. Cooley, R. Walker, P. Clingeleffer, and K. Shellie. 2010. Impact of kaolin particle film and water deficit on wine grape water use efficiency and plant water relations. HortScience 45:1178-1187.
    • (2010) HortScience , vol.45 , pp. 1178-1187
    • Glenn, D.M.1    Cooley, N.2    Walker, R.3    Clingeleffer, P.4    Shellie, K.5
  • 8
    • 0036186097 scopus 로고    scopus 로고
    • A reflective, processed-kaolin particle film affects fruit temperature, radiation, reflection, and solar injury in Apple
    • Glenn, D.M., E. Prado, A. Erez, J. McFerson, and G.J. Puterka. 2002. A reflective, processed-kaolin particle film affects fruit temperature, radiation, reflection, and solar injury in Apple. J. Am. Soc. Hort. Sci. 127:188-193.
    • (2002) J. Am. Soc. Hort. Sci. , vol.127 , pp. 188-193
    • Glenn, D.M.1    Prado, E.2    Erez, A.3    McFerson, J.4    Puterka, G.J.5
  • 11
    • 0037214766 scopus 로고    scopus 로고
    • Kaolin particle film applications can increase photosynthesis and water use efficiency of 'Ruby Red' grapefruit leaves
    • Jifon, J.L., and J.P. Syvertsen. 2003. Kaolin particle film applications can increase photosynthesis and water use efficiency of 'Ruby Red' grapefruit leaves. J. Am. Soc. Hort. Sci. 128:107-112.
    • (2003) J. Am. Soc. Hort. Sci. , vol.128 , pp. 107-112
    • Jifon, J.L.1    Syvertsen, J.P.2
  • 12
    • 51949102046 scopus 로고    scopus 로고
    • Interactive effects of deficit irrigation and crop load on Cabernet Sauvignon in an arid climate
    • Keller, M., R.P. Smithyman, and L.J. Mills. 2008. Interactive effects of deficit irrigation and crop load on Cabernet Sauvignon in an arid climate. Am. J. Enol. Vitic. 59:221-234.
    • (2008) Am. J. Enol. Vitic. , vol.59 , pp. 221-234
    • Keller, M.1    Smithyman, R.P.2    Mills, L.J.3
  • 13
    • 77957068711 scopus 로고
    • Chlorophylls and carotenoids: Pigments of photosynthetic biomembranes
    • Lichtenthaler, H.K. 1987. Chlorophylls and carotenoids: Pigments of photosynthetic biomembranes. Method Enzymol. 148:351-382.
    • (1987) Method Enzymol. , vol.148 , pp. 351-382
    • Lichtenthaler, H.K.1
  • 14
    • 77649155245 scopus 로고    scopus 로고
    • Drought-induced changes in development and function of grapevine (Vitis spp.) organs and in their hydraulic and non-hydraulic interactions at the whole-plant level: A physiological and molecular update
    • Lovisolo, C., I. Perrone, A. Carra, A. Ferrandino, J. Flexas, H. Medrano, and A. Schubert. 2010. Drought-induced changes in development and function of grapevine (Vitis spp.) organs and in their hydraulic and non-hydraulic interactions at the whole-plant level: A physiological and molecular update. Funct. Plant Biol. 37:98-116.
    • (2010) Funct. Plant Biol. , vol.37 , pp. 98-116
    • Lovisolo, C.1    Perrone, I.2    Carra, A.3    Ferrandino, A.4    Flexas, J.5    Medrano, H.6    Schubert, A.7
  • 15
    • 34547699091 scopus 로고    scopus 로고
    • Loss of anthocyanins in red-wine grape under high temperature
    • Mori, K., N. Goto-Yamamoto, M. Kitayama, and K. Hashizume. 2007. Loss of anthocyanins in red-wine grape under high temperature. J. Exp. Bot. 58:1935-1945.
    • (2007) J. Exp. Bot. , vol.58 , pp. 1935-1945
    • Mori, K.1    Goto-Yamamoto, N.2    Kitayama, M.3    Hashizume, K.4
  • 16
    • 0033848693 scopus 로고    scopus 로고
    • Morpho-anatomical and physiological characteristics of primary and lateral shoot leaves of Cabernet franc and Trebbiano Toscano grapevines under two irradiance regimes
    • Palliotti, A., A. Cartechini, and F. Ferranti. 2000. Morpho-anatomical and physiological characteristics of primary and lateral shoot leaves of Cabernet franc and Trebbiano Toscano grapevines under two irradiance regimes. Am. J. Enol. Vitic. 51:122-130.
    • (2000) Am. J. Enol. Vitic. , vol.51 , pp. 122-130
    • Palliotti, A.1    Cartechini, A.2    Ferranti, F.3
  • 17
    • 84861488198 scopus 로고    scopus 로고
    • Elevated temperature decouples anthocyanins and sugars in berries of Shiraz and Cabernet franc
    • Sadras, V.O., and M.A. Moran. 2012. Elevated temperature decouples anthocyanins and sugars in berries of Shiraz and Cabernet franc. Aust. J. Grape Wine Res. 18:115-122.
    • (2012) Aust. J. Grape Wine Res. , vol.18 , pp. 115-122
    • Sadras, V.O.1    Moran, M.A.2
  • 18
    • 33846468752 scopus 로고    scopus 로고
    • Vine and berry response of Merlot (Vitis vinifera L.) to differential water stress
    • Shellie, K.C. 2006. Vine and berry response of Merlot (Vitis vinifera L.) to differential water stress. Am. J. Enol. Vitic. 57:514-518.
    • (2006) Am. J. Enol. Vitic. , vol.57 , pp. 514-518
    • Shellie, K.C.1
  • 19
    • 83455219461 scopus 로고    scopus 로고
    • Interactive effects of deficit irrigation and berry exposure aspect on Merlot and Cabernet Sauvignon in an arid climate
    • Shellie, K.C. 2011. Interactive effects of deficit irrigation and berry exposure aspect on Merlot and Cabernet Sauvignon in an arid climate. Am. J. Enol. Vitic. 62:462-470.
    • (2011) Am. J. Enol. Vitic. , vol.62 , pp. 462-470
    • Shellie, K.C.1
  • 20
    • 54249114964 scopus 로고    scopus 로고
    • Wine grape response to foliar particle film under differing levels of preveraison water stress
    • Shellie, K., and D.M. Glenn. 2008. Wine grape response to foliar particle film under differing levels of preveraison water stress. HortScience 43:1392-1397.
    • (2008) HortScience , vol.43 , pp. 1392-1397
    • Shellie, K.1    Glenn, D.M.2
  • 21
    • 0036035610 scopus 로고    scopus 로고
    • Separation of sunlight and temperature effects on the composition of Vitis vinifera cv. Merlot berries
    • Spayd, S.E., J.M. Tarara, D.L. Mee, and J.C. Ferguson. 2002. Separation of sunlight and temperature effects on the composition of Vitis vinifera cv. Merlot berries. Am. J. Enol. Vitic. 53:171-182.
    • (2002) Am. J. Enol. Vitic. , vol.53 , pp. 171-182
    • Spayd, S.E.1    Tarara, J.M.2    Mee, D.L.3    Ferguson, J.C.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.