Food insecurity in relation to changes in hemoglobin A1c, self-efficacy, and fruit/vegetable intake during a diabetes educational intervention

Diabetes Care

Volumn 36, Issue 6, 2013, Pages 1448-1453

  Lyles, Courtney R ^a   Wolf, Michael S ^b   Schillinger, Dean ^a   Davis, Terry C ^c   DeWalt, Darren ^d   Dahlke, Allison R ^b   Curtis, Laura ^b   Seligman, Hilary K ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b NORTHWESTERN UNIVERSITY   (United States)

^c Louisiana State University School of Medicine Shreveport   (United States)

^d UNIVERSITY OF NORTH CAROLINA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

HEMOGLOBIN A1C;

ADULT; AGE; ARTICLE; CONTROLLED STUDY; DIABETES MELLITUS; FEMALE; FOLLOW UP; FOOD INSECURITY; FOOD INTAKE; FRUIT; GENDER; HEALTH EDUCATION; HUMAN; INCOME; LONGITUDINAL STUDY; LOWEST INCOME GROUP; MAJOR CLINICAL STUDY; MALE; OBSERVATIONAL STUDY; PATIENT EDUCATION; RACE; SELF CARE; SELF REPORT; UNEMPLOYMENT; UNITED STATES; VEGETABLE;

ADULT; AGED; FEMALE; FOOD SUPPLY; FRUIT; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; MALE; MIDDLE AGED; VEGETABLES;

EID: 84878247317     PISSN: 01495992     EISSN: 19355548     Source Type: Journal    
DOI: 10.2337/dc12-1961     Document Type: Article

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