Recognizing and overcoming analytical error in the use of ICP-MS for the determination of cadmium in breakfast cereal and dietary supplements

Analytical and Bioanalytical Chemistry

Volumn 405, Issue 13, 2013, Pages 4579-4588

  Murphy, Karen E ^a   Vetter, Thomas W ^a  

^a NATIONAL INSTITUTE OF STANDARDS AND TECHNOLOGY   (United States)

Author keywords

Foods; Heavy metals; ICP MS; Instrumentation; Mass spectrometry; Metals; Reference materials; Separations; Trace elements

Indexed keywords

CADMIUM; CHEMICAL CONTAMINATION; CHROMATOGRAPHY; CITRUS FRUITS; FOOD ADDITIVES; FOOD PRODUCTS; HEAVY METALS; INDUCTIVELY COUPLED PLASMA; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; ISOTOPES; KINETIC ENERGY; KINETICS; MASS SPECTROMETERS; MASS SPECTROMETRY; METALS; NUTRITION; SEPARATION; TRACE ELEMENTS; VITAMINS;

ANION EXCHANGE CHROMATOGRAPHY; ICP-MS; INSTRUMENTATION; ISOBARIC INTERFERENCES; KINETIC ENERGY DISCRIMINATIONS; QUADRUPOLE MASS SPECTROMETRY; REFERENCE MATERIAL; STANDARD REFERENCE MATERIALS (SRMS);

DIETARY SUPPLEMENTS;

CITRUS AURANTIUM;

CADMIUM; ISOTOPE; VITAMIN;

ARTICLE; ARTIFACT; ATOMIC ABSORPTION SPECTROMETRY; CEREAL; CHEMISTRY; DIET SUPPLEMENTATION; HUMAN; INDICATOR DILUTION CURVE; REFERENCE VALUE; REPRODUCIBILITY; STANDARD;

ARTIFACTS; CADMIUM; CEREALS; DIETARY SUPPLEMENTS; FOOD, FORTIFIED; HUMANS; INDICATOR DILUTION TECHNIQUES; ISOTOPES; REFERENCE STANDARDS; REFERENCE VALUES; REPRODUCIBILITY OF RESULTS; SPECTROPHOTOMETRY, ATOMIC; VITAMINS;

EID: 84878215856     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-013-6855-8     Document Type: Article

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