Certification of standard reference materials containing bitter orange

Analytical and Bioanalytical Chemistry

Volumn 391, Issue 6, 2008, Pages 2023-2034

  Sander, L C ^a   Putzbach, K ^a,b   Nelson, B C ^a   Rimmer, C A ^a   Bedner, M ^a   Brown Thomas, J ^a   Porter, B J ^a   Wood, L J ^a   Schantz, M M ^a   Murphy, K E ^a   Sharpless, K E ^a   Wise, S A ^a   Yen, J H ^a   Siitonen, P H ^c   Evans, R L ^c   Nguyen Pho, A ^d   Roman, M C ^e,f   Betz, J M ^g  

^a NATIONAL INSTITUTE OF STANDARDS AND TECHNOLOGY   (United States)

^b RCC Ltd   (Switzerland)

^c NATIONAL CENTER FOR TOXICOLOGICAL RESEARCH   (United States)

^d CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^e ChromaDex   (United States)

^f Tampa Bay Analytical Research Inc   (United States)

^g NATIONAL INSTITUTES OF HEALTH   (United States)

Author keywords

Foods beverages; High performance liquid chromatography; Natural products; Organic compounds; Reference materials

Indexed keywords

AMINES; COMPUTER NETWORKS; EXTRACTION; FOOD ADDITIVES; MEASUREMENTS; NITROGEN COMPOUNDS; PIGMENTS; SEPARATION; STANDARDS; TECHNOLOGY; VITAMINS;

(P ,P ,T) MEASUREMENTS; ANALYTES; ANALYTICAL METHODS; DATA REPRODUCIBILITY; DETECTION METHODS; HORDENINE; INDEPENDENCE (PERSONALITY); NATIONAL INSTITUTE OF STANDARDS AND TECHNOLOGY (NISTO); REFERENCE MATERIAL (RM); RELATIVE STANDARD DEVIATION (R.S.D.); SEPARATION METHODS; SPRINGER (CO); STANDARD REFERENCE MATERIAL (SRM); SYNEPHRINE; TWO TYPES;

BIOLOGICAL MATERIALS;

ALKALOID; CAFFEINE;

ARTICLE; CHEMISTRY; CITRUS FRUIT; DIET SUPPLEMENTATION; METHODOLOGY; REPRODUCIBILITY; STANDARD; VALIDATION STUDY;

ALKALOIDS; CAFFEINE; CHEMISTRY, ANALYTICAL; CITRUS; DIETARY SUPPLEMENTS; REFERENCE STANDARDS; REPRODUCIBILITY OF RESULTS;

CITRUS AURANTIUM;

EID: 46249099099     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-008-2074-0     Document Type: Article

References (26)

1. Food and Drug Administration (2004) Final rule declaring dietary supplements containing ephedrine alkaloids adulterated because they present an unreasonable risk. 21 CFR part 119. http://www.fda.gov/OHRMS/DOCKETS/98fr/04- 2912.htm
2. Mattoli L, Cangi F, Maidecchi A, Ghiara C, Tubaro M, Traldi P (2005) J Agric Food Chem 53:9860-9866
3. Sander LC, Sharpless KE, Satterfield MB, Ihara T, Phinney KW, Yen JH, Wise SA, Gay ML, Lam JW, McCooeye M, Gardner G, Fraser C, Sturgeon R, Roman M (2005) Anal Chem 77:3101-3112
4. Hashimoto K, Yasuda T, Ohsawa K (1992) J Chromatogr 623:386-389
5. Hurlbut JA, Carr JR, Singleton ER, Faul KC, Madson MR, Storey JM, Thomas TL (1998) J AOAC Int 81:1121-1127
6. Kusu F, Matsumoto K, Arai K, Takamura K (1996) Anal Biochem 235:191-194
7. Marchei E, Pichini S, Pacifici R, Pellegrini M, Zuccaro P (2006) J Pharm Biomed Anal 41:1468-1472
8. Li Q, Huang CZ, Huang YM (2006) Luminescence 21:43-48
9. Gay ML, Niemann RA, Musser SA (2006) J Agric Food Chem 54:285-291
10. Pellati F, Benvenuti S, Melegari M (2005) J Pharm Biomed Anal 37:839-849
11. Niemann RA, Gay ML (2003) J Agric Food Chem 51:5630-5638
12. Avula B, Joshi VC, Weerasooriya A, Khan IA (2005) Chromatographia 62:379-383
13. Avula B, Upparapalli SK, Navarrete A, Khan IA (2005) J AOAC Int 88:1593-1606
14. Pellati F, Benvenuti S, Melegari M (2004) Phytochem Anal 15:220-225
15. Putzbach K, Rimmer CA, Sharpless KE, Sander LC (2007) J Chromatogr A 1156:304-311
16. Bell DS, Cramer HM, Jones AD (2005) J Chromatogr A 1095:113-118
17. Putzbach K, Rimmer CA, Sharpless KE, Wise SA, Sander LC (2007) Anal Bioanal Chem 389:197-205
18. Nelson BC, Putzbach K, Sharpless KE, Sander LC (2007) J Agric Food Chem 55:9769-9775
19. May W, Parris R, Beck C, Fassett J, Greenberg R, Guenther F, Kramer G, Wise S, Gills T, Colbert J, Gettings R, MacDonald B (2000). Definitions of terms and modes used at NIST for value-assignment of reference materials for chemical measurements. NIST special publication 260-136. National Institute of Standards and Technology, US Government Printing Office, Washington
20. Food and Drug Administration (2007) Current good manufacturing practice in manufacturing, packaging, labeling, or holding operations for dietary supplements. Docket no 1996N-0417 (formerly no 96N-0417), 34752-34958. 21 CFR part 111. http://www.fda.gov/OHRMS/DOCKETS/98fr/07-3039.pdf
21. Evans RL, Siitonen PH (2008) J Chromatogr Sci 46:61-67
22. Roman MC, Betz JM, Hildreth J (2007) J AOAC Int 90:68-81
23. Thomas JB, Yen JH, Schantz MM, Porter BJ, Sharpless KE (2004) J Agric Food Chem 52:3259-3263
24. Murphy KE, Long SE, Vocke RD (2007) Anal Bioanal Chem 387:2453-2461
25. Levenson MS, Banks DL, Eberhardt KR, Gill LM, Guthrie WF, Liu HK, Vangel MG, Yen JH, Zhang NF (2000) J Res Natl Inst Stand Technol 105:571-579
26. International Organization for Standardization (1993) Guide to the expression of uncertainty in measurement. 1st edn. ISO, Geneva