The influence of the rolC gene on isoflavonoid production in callus cultures of Maackia amurensis

Plant Cell, Tissue and Organ Culture

Volumn 113, Issue 3, 2013, Pages 429-435

  Grishchenko, O V ^a   Kiselev, K V ^a   Tchernoded, G K ^a   Fedoreyev, S A ^b   Veselova, M V ^b   Bulgakov, V P ^a   Zhuravlev, Y N ^a  

^a INSTITUTE OF BIOLOGY AND SOIL SCIENCE   (Russian Federation)

^b PACIFIC INSTITUTE OF BIOORGANIC CHEMISTRY   (Russian Federation)

Author keywords

Agrobacterium rhizogenes; Callus culture; Isoflavonoids; Maackia amurensis; RolC; Secondary metabolism

Indexed keywords

AGROBACTERIUM RHIZOGENES; CALLUS CULTURES; ISOFLAVONOIDS; MAACKIA AMURENSIS; ROLC; SECONDARY METABOLISM;

CARBOHYDRATES; FLAVONOIDS; VECTORS;

GENES;

AGROBACTERIUM RHIZOGENES; ANIMALIA; MAACKIA; MAACKIA AMURENSIS;

EID: 84878187536     PISSN: 01676857     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11240-012-0283-x     Document Type: Article

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