Dietary polyunsaturated fatty acids and non-digestible oligosaccharides reduce dermatitis in mice

Pediatric Allergy and Immunology

Volumn 24, Issue 4, 2013, Pages 361-367

  Weise, Christin ^a   Ernst, Dennis ^a   van Tol, Eric A F ^b   Worm, Margitta ^a  

^a CHARITÉ UNIVERSITÄTSMEDIZIN BERLIN   (Germany)

^b Mead Johnson Nutritionals   (United States)

Author keywords

Arachidonic acid; Atopic eczema; Docosahexaenoic acid; Galactooligosaccharides; Polydextrose; Supplementation

Indexed keywords

ALLERGEN; ARACHIDONIC ACID; CYTOKINE; DOCOSAHEXAENOIC ACID; GALACTOSE OLIGOSACCHARIDE; IMMUNOGLOBULIN; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G1; KI 67 ANTIGEN; OLIGOSACCHARIDE; POLYDEXTROSE; POLYUNSATURATED FATTY ACID; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ARTICLE; CD8+ T LYMPHOCYTE; DERMATITIS; DIET SUPPLEMENTATION; FEMALE; GENE EXPRESSION PROFILING; IMMUNOHISTOCHEMISTRY; MAST CELL; MOUSE; NONHUMAN; PILOT STUDY; PRIORITY JOURNAL; SKIN DEFECT; SKIN WATER LOSS;

ALLERGENS; ANIMALS; ASCORBIC ACID; CD8-POSITIVE T-LYMPHOCYTES; CYTOKINES; DERMATITIS; DIET; DISEASE PROGRESSION; DOCOSAHEXAENOIC ACIDS; FATTY ACIDS, UNSATURATED; FEMALE; FOOD HABITS; GLUCANS; HUMANS; MAST CELLS; MICE; MICE, INBRED BALB C; OVALBUMIN; PILOT PROJECTS; SKIN;

EID: 84878124764     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/pai.12073     Document Type: Article

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