Isolation and identification of lignans from caulis bambusae in taenia with antioxidant properties

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 19, 2013, Pages 4556-4562

  Sun, Jia ^a   Yu, Jin ^a   Zhang, Pei Cheng ^a   Tang, Feng ^a   Yue, Yong De ^a   Yang, Ya Nan ^a   Feng, Zi Ming ^a   Guo, Xue Feng ^a  

^a INSTITUTE OF MATERIA MEDICA   (China)

Author keywords

( ) 7 epi lyoniresinol 4; ( ) lyoniresinol 4; 9 di O d glucopyranoside; 9 di O d glucopyranoside; antioxidant activities; bambulignan A; Bambusa tuldoides; Caulis Bambusae in Taenia; DPPH; FARP

Indexed keywords

(-)-LYONIRESINOL 4; ANTI-OXIDANT ACTIVITIES; BAMBULIGNAN A; BAMBUSA TULDOIDES; CAULIS BAMBUSAE IN TAENIA; DPPH; FARP;

SPECTROSCOPIC ANALYSIS;

BAMBOO;

ANTIOXIDANT; GLUCOSIDE; LIGNAN; LYONIRESINOL 9' O GLUCOPYRANOSIDE; LYONIRESINOL 9'-O-GLUCOPYRANOSIDE;

ANIMAL; ARTICLE; BAMBUSA; CHEMISTRY; ISOLATION AND PURIFICATION; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PLANT STEM; TAENIA;

ANIMALS; ANTIOXIDANTS; BAMBUSA; GLUCOSIDES; LIGNANS; MAGNETIC RESONANCE SPECTROSCOPY; PLANT STEMS; TAENIA;

EID: 84877754161     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf4003686     Document Type: Article

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