High dairy fat intake related to less central obesity: A male cohort study with 12 years' follow-up

Scandinavian Journal of Primary Health Care

Volumn 31, Issue 2, 2013, Pages 89-94

  Holmberg, Sara ^a,b   Thelin, Anders ^b  

^a Kronoberg County Council   (Sweden)

^b UPPSALA UNIVERSITY   (Sweden)

Author keywords

Abdominal obesity; Butter; Diet; General practice; Metabolic syndrome; Milk; Saturated fat; Sweden

Indexed keywords

ABDOMINAL OBESITY; ADULT; ARTICLE; DAIRY PRODUCT; FAT INTAKE; FOLLOW UP; HUMAN; MALE; MIDDLE AGED; PROSPECTIVE STUDY; QUESTIONNAIRE; REGRESSION ANALYSIS; SWEDEN; WAIST HIP RATIO; ADMINISTRATION AND DOSAGE; OBESITY, ABDOMINAL;

ADULT; DAIRY PRODUCTS; DIETARY FATS; FOLLOW-UP STUDIES; HUMANS; MALE; MIDDLE AGED; OBESITY, ABDOMINAL; PROSPECTIVE STUDIES; QUESTIONNAIRES; REGRESSION ANALYSIS; SWEDEN; WAIST-HIP RATIO;

FAT INTAKE;

EID: 84877643825     PISSN: 02813432     EISSN: 15027724     Source Type: Journal    
DOI: 10.3109/02813432.2012.757070     Document Type: Article

References (27)

1. Berglund G, Nilsson PM, Leosdottir M. [Fat intake and cardiovascular health: Are we completely misinformed?]. Lakartidningen. 2007; 104: 3780-4.
2. Johansson G. [ Dietary advice in health care: A way lined with pros and cons]. Lakartidningen. 2010; 107: 3276-8.
3. Siri-Tarino PW, Sun Q, Hu FB, Krauss RM. M eta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease. Am J Clin Nutr. 2010; 91: 535-46.
4. Elwood PC, Pickering JE, Givens DI, Gallacher JE. T he consumption of milk and dairy foods and the incidence of vascular disease and diabetes: An overview of the evidence. Lipids. 2010; 45: 925-39.
5. German J B, Gibson R A, Krauss R M, Nestel P, Lamarche B, van Staveren WA, et al. A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk. Eur J Nutr. 2009; 4: 4.
6. Soedamah-Muthu S S, Ding E L, Al-Delaimy W K, Hu F B, Engberink MF, Willett WC, et al. Milk and dairy consumption and incidence of cardiovascular diseases and all-cause mortality: Dose-response meta-analysis of prospective cohort studies. Am J Clin Nutr. 2011; 93: 158-71.
7. Yusuf S, Hawken S, Ounpuu S, Bautista L, Franzosi M G, Commerford P, et al. Obesity and the risk of myocardial infarction in 27,000 participants from 52 countries: A casecontrol study. Lancet. 2005; 366: 1640-9.
8. Wallstrom P, Bjartell A, Gullberg B, Olsson H, Wirfalt E. A prospective Swedish study on body size, body composition, diabetes, and prostate cancer risk. Br J Cancer. 2009; 100: 1799-805.
9. Larsson SC, Wolk A. O besity and colon and rectal cancer risk: A meta-analysis of prospective studies. Am J Clin Nutr. 2007; 86: 556-65.
10. Whitmer R A, Gustafson D R, Barrett-Connor E, Haan M N, Gunderson EP, Yaffe K. Central obesity and increased risk of dementia more than three decades later. Neurology. 2008; 71: 1057-64.
11. Pischon T, Boeing H, Hoffmann K, Bergmann M, Schulze MB, Overvad K, et al. General and abdominal adiposity and risk of death in Europe. N Engl J Med. 2008; 359: 2105-20.
12. Ruidavets JB, Bongard V, Dallongeville J, Arveiler D, Ducimetiere P, Perret B, et al. High consumptions of grain, fi sh, dairy products and combinations of these are associated with a low prevalence of metabolic syndrome. J Epidemiol Community Health. 2007; 61: 810-17.
13. Rosell M, Hakansson NN, Wolk A. A ssociation between dairy food consumption and weight change over 9 y in 19,352 perimenopausal women. Am J Clin Nutr. 2006; 84: 1481-8.
14. Pereira MA, Jacobs DR, Jr, Van Horn L, Slattery ML, Kartashov AI, Ludwig DS. Dairy consumption, obesity, and the insulin resistance syndrome in young adults: The CARDIA Study. JAMA. 2002; 287: 2081-9.
15. Lawlor DA, Ebrahim S, Timpson N, Davey Smith G. A voiding milk is associated with a reduced risk of insulin resistance and the metabolic syndrome: Findings from the British Women's Heart and Health Study. Diabet Med. 2005; 22: 808-11.
16. Snijder MB, van Dam RM, Stehouwer CD, Hiddink GJ, Heine RJ, Dekker JM. A prospective study of dairy consumption in relation to changes in metabolic risk factors: The Hoorn Study. Obesity. 2008; 16: 706-9.
17. Te Velde SJ, Snijder MB, van Dijk AE, Brug J, Koppes LL, van Mechelen W, et al. Dairy intake from adolescence into adulthood is not associated with being overweight and metabolic syndrome in adulthood: The Amsterdam Growth and Health Longitudinal Study. J Hum Nutr Diet. 2011; 24: 233-44.
18. Rajpathak SN, Rimm EB, Rosner B, Willett WC, Hu FB. Calcium and dairy intakes in relation to long-term weight gain in US men. Am J Clin Nutr. 2006; 83: 559-66.
19. McLachlan C N. B eta-casein A1, ischaemic heart disease mortality, and other illnesses. Med Hypotheses. 2001; 56: 262-72.
20. Beydoun MA, Gary T L, Caballero BH, Lawrence RS, Cheskin LJ, Wang Y. Ethnic differences in dairy and related nutrient consumption among US adults and their association with obesity, central obesity, and the metabolic syndrome. Am J Clin Nutr. 2008; 87: 1914-25.
21. Hoyt G, Hickey MS, Cordain L. D issociation of the glycaemic and insulinaemic responses to whole and skimmed milk. Br J Nutr. 2005; 93: 175-7.
22. Thelin N, Holmberg S, Nettelbladt P, Thelin A. M ortality and morbidity among farmers, nonfarming rural men, and urban referents: A prospective population-based study. Int J Occup Environ Health. 2009; 15: 21-8.
23. Holmberg S, Thelin A, Stiernstrom EL. F ood choices and coronary heart disease: A population based cohort study of rural Swedish men with 12 years of follow-up. Int J Environ Res Public Health. 2009; 6: 2626-38.
24. Stiernström EL, Holmberg S, Thelin A, Sv är dsudd K. Reported health status among farmers and nonfarmers in nine rural districts. J Occup Environ Med. 1998; 40: 917-24.
25. Mozaffarian D, Cao H, King I B, Lemaitre R N, Song X, Siscovick DS, et al. Circulating palmitoleic acid and risk of metabolic abnormalities and new-onset diabetes. Am J Clin Nutr. 2010; 92: 1350-8.
26. Choi HK, Willett WC, Stampfer MJ, Rimm E, Hu FB. Dairy consumption and risk of type 2 diabetes mellitus in men: A prospective study. Arch Intern Med. 2005; 165: 997-1003.
27. Rice BH, Cifelli CJ, Pikosky MA, Miller GD. D airy components and risk factors for cardiometabolic syndrome: Recent evidence and opportunities for future research. Adv Nutr. 2011; 2: 396-407.