Climate change, wine, and conservation

Proceedings of the National Academy of Sciences of the United States of America

Volumn 110, Issue 17, 2013, Pages 6907-6912

  Hannah, Lee ^a,b   Roehrdanz, Patrick R ^b   Ikegami, Makihiko ^b   Shepard, Anderson V ^b,j   Shaw, M Rebecca ^c   Tabor, Gary ^d   Zhi, Lu ^e   Marquet, Pablo A ^f,g,h   Hijmans, Robert J ⁱ  

^a Conservation International   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c ENVIRONMENTAL DEFENSE FUND   (United States)

^d Center for Large Landscape Conservation   (United States)

^e PEKING UNIVERSITY   (China)

^f PONTIFICIA UNIVERSIDAD CATÓLICA DE CHILE   (Chile)

^g SANTA FE INSTITUTE   (United States)

^h INSTITUTO DE ECOLOGÍA Y BIODIVERSIDAD IEB   (Chile)

ⁱ UNIVERSITY OF CALIFORNIA   (United States)

^j Defenders of Wildlife   (United States)

more..

Author keywords

Ecosystem services; Vinecology; Wildlife

Indexed keywords

ARTICLE; CLIMATE CHANGE; CONSERVATION BIOLOGY; ECOSYSTEM; ENVIRONMENTAL PROTECTION; FRESHWATER ENVIRONMENT; GRAPE; LAND USE; PRIORITY JOURNAL; VINEYARD; WINE; WINE INDUSTRY;

AGRICULTURE; CLIMATE CHANGE; CONSERVATION OF NATURAL RESOURCES; ECOSYSTEM; FRESH WATER; MEDITERRANEAN REGION; MODELS, BIOLOGICAL; VITIS; WINE;

VITACEAE; VITIS VINIFERA;

EID: 84876838053     PISSN: 00278424     EISSN: 10916490     Source Type: Journal    
DOI: 10.1073/pnas.1210127110     Document Type: Article

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