Preparation and oral bioavailability study of curcuminoid-loaded microemulsion

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 15, 2013, Pages 3654-3660

  Xiao, Yanyu ^a   Chen, Xi ^a   Yang, Liu ^a   Zhu, Xieting ^a   Zou, Lang ^b   Meng, Fanfei ^a   Ping, Qineng ^a  

^a CHINA PHARMACEUTICAL UNIVERSITY   (China)

^b China   (China)

Author keywords

bisdemethoxycurcumin; curcuminoid; microemulsion; peroral bioavailability; physicochemical properties in vitro

Indexed keywords

BISDEMETHOXYCURCUMIN; CURCUMINOID; FLUORESCENCE DETECTOR; IN-VITRO; MAXIMUM CONCENTRATIONS; ORAL BIOAVAILABILITIES; PERORAL BIOAVAILABILITY; RELATIVE BIOAVAILABILITY;

HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MICROEMULSIONS;

BIOCHEMISTRY;

ANTINEOPLASTIC AGENT; ANTIOXIDANT; BIS(4-HYDROXYCINNAMOYL)METHANE; CREMOPHOR; CURCUMIN; DEMETHOXYCURCUMIN; DIDEMETHOXYCURCUMIN; DRUG DERIVATIVE; GLYCEROL; LABRAFAC WL 1349; MACROGOL DERIVATIVE; SURFACTANT; TRIACYLGLYCEROL;

ANIMAL; ARTICLE; CHEMISTRY; COMPARATIVE STUDY; DIET SUPPLEMENTATION; EMULSION; INTESTINE ABSORPTION; MALE; METABOLISM; NUTRITIONAL VALUE; RANDOMIZATION; RAT; SOLUBILITY; SPRAGUE DAWLEY RAT;

ANIMALS; ANTINEOPLASTIC AGENTS, PHYTOGENIC; ANTIOXIDANTS; CURCUMIN; DIETARY SUPPLEMENTS; EMULSIONS; GLYCEROL; INTESTINAL ABSORPTION; MALE; NUTRITIVE VALUE; POLYETHYLENE GLYCOLS; RANDOM ALLOCATION; RATS; RATS, SPRAGUE-DAWLEY; SOLUBILITY; SURFACE-ACTIVE AGENTS; TRIGLYCERIDES;

GLYCERINE; RATTUS;

EID: 84876471294     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf400002x     Document Type: Article

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