Incorporating non-genetic risk factors and behavioural modifications into risk prediction models for colorectal cancer

Cancer Epidemiology

Volumn 37, Issue 3, 2013, Pages 324-329

  Yarnall, Jane M ^a   Crouch, Daniel J M ^a   Lewis, Cathryn M ^a,b  

^a KING'S COLLEGE LONDON   (United Kingdom)

^b MEDICAL RESEARCH COUNCIL   (United Kingdom)

Author keywords

Alcohol; BMI; Colorectal cancer; Diet; Environmental risk; Exercise; Genetics; Lifestyle modification; Risk prediction; Smoking

Indexed keywords

ALCOHOL CONSUMPTION; ARTICLE; BEHAVIOR MODIFICATION; BODY MASS; CANCER RISK; COLORECTAL CANCER; DIETARY FIBER; EXERCISE; GENETIC RISK; HUMAN; PRIORITY JOURNAL; RED MEAT; RISK ASSESSMENT; SIMULATION; SINGLE NUCLEOTIDE POLYMORPHISM;

AGE FACTORS; ALCOHOL DRINKING; COLORECTAL NEOPLASMS; DIET; DIETARY FIBER; ENVIRONMENTAL EXPOSURE; EXERCISE; HUMANS; INSURANCE BENEFITS; LIFE STYLE; MEAT; ODDS RATIO; RISK FACTORS; RISK REDUCTION BEHAVIOR; SMOKING;

EID: 84876317875     PISSN: 18777821     EISSN: 1877783X     Source Type: Journal    
DOI: 10.1016/j.canep.2012.12.008     Document Type: Article

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