Timing of food intake predicts weight loss effectiveness

International Journal of Obesity

Volumn 37, Issue 4, 2013, Pages 604-611

  Garaulet, M ^a   Gomez Abellan P ^a   Alburquerque Bejar J J ^a   Lee, Y C ^b   Ordovas J M ^b,c,d   Scheer, F A J L ^e,f  

^a UNIVERSITY OF MURCIA   (Spain)

^b TUFTS UNIVERSITY   (United States)

^c CENTRO NACIONAL DE INVESTIGACIONES CARDIOVASCULARES CNIC   (Spain)

^d IMDEA FOOD INSTITUTE   (Spain)

^e BRIGHAM AND WOMEN S HOSPITAL   (United States)

^f HARVARD MEDICAL SCHOOL   (United States)

Author keywords

circadian; dietary treatment; timing of food intake; weight loss

Indexed keywords

ADULT; ARTICLE; BODY MASS; CALORIC INTAKE; ENERGY EXPENDITURE; FEMALE; FOOD INTAKE; GENOTYPE; HETEROZYGOTE; HUMAN; MAJOR CLINICAL STUDY; MALE; MEAL; OBESITY; PRIORITY JOURNAL; SINGLE NUCLEOTIDE POLYMORPHISM; SLEEP TIME; TIME; TREATMENT DURATION; WEIGHT REDUCTION;

ADULT; BODY MASS INDEX; CIRCADIAN RHYTHM; CLOCK PROTEINS; DIET, MEDITERRANEAN; ENERGY INTAKE; ENERGY METABOLISM; FEMALE; FOOD HABITS; GENOTYPE; GHRELIN; HUMANS; LEPTIN; MALE; OBESITY; PREDICTIVE VALUE OF TESTS; QUESTIONNAIRES; SLEEP; SPAIN; TIME FACTORS; TREATMENT OUTCOME; WEIGHT LOSS; WEIGHT REDUCTION PROGRAMS;

ANIMALIA;

EID: 84876166686     PISSN: 03070565     EISSN: 14765497     Source Type: Journal    
DOI: 10.1038/ijo.2012.229     Document Type: Article

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