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Volumn 1, Issue 7, 2011, Pages 189-193

Ameliorative potential of gallic acid on the activation of ros and down-regulation of antioxidant enzymes in cardiac tissue of rats infused with advanced glycation end products

Author keywords

Advanced glycation end products; Antioxidant enzymes; Gallic acid; Oxidative stress

Indexed keywords


EID: 84875905538     PISSN: None     EISSN: 22313354     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

References (36)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.