First-pass uptake and oxidation of glucose by the splanchnic tissue in young goats fed soy protein-based milk diets with or without amino acid supplementation. Glucose metabolism in goat kids after soy feeding

Journal of Dairy Science

Volumn 96, Issue 4, 2013, Pages 2400-2412

  Schonhusen U ^a   Junghans, P ^a   Floter A ^a   Steinhoff Wagner, J ^a   Gors S ^a   Schneider, F ^b   Metges, C C ^a   Hammon, H M ^a  

^a Department of Nutritional Physiology Oskar Kellner ^*  (Germany)

^b LEIBNIZ INSTITUTE FOR FARM ANIMAL BIOLOGY FBN   (Germany)

Author keywords

Glucose first pass uptake; Goat kid; Soy protein; Stable isotope

Indexed keywords

ALPHA GLUCOSIDASE; AMINO ACID; GLUCOSE; LACTASE; MILK PROTEIN; SOYBEAN PROTEIN;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; DIET; DIET SUPPLEMENTATION; DRUG EFFECT; ENZYMOLOGY; GLUCONEOGENESIS; GLUCOSE BLOOD LEVEL; GOAT; INTESTINE; LIVER; MALE; METABOLISM; OXIDATION REDUCTION REACTION; SOYBEAN; SOYBEAN MILK;

ALPHA-GLUCOSIDASES; AMINO ACIDS; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BLOOD GLUCOSE; DIET; DIETARY SUPPLEMENTS; GLUCONEOGENESIS; GLUCOSE; GOATS; INTESTINES; LACTASE; LIVER; MALE; MILK PROTEINS; OXIDATION-REDUCTION; SOY FOODS; SOY MILK; SOYBEAN PROTEINS;

CAPRA HIRCUS; GLYCINE MAX;

EID: 84875494527     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2012-5933     Document Type: Article

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