Metabolic characteristics of the proteins in yellow-seeded and brown-seeded canola meal and presscake in dairy cattle: Comparison of three systems (PDI, DVE, and NRC) in nutrient supply and feed milk value (FMV)

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 11, 2013, Pages 2820-2830

  Theodoridou, Katerina ^a   Yu, Peiqiang ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

canola; nutrient modeling; protein metabolic characteristics

Indexed keywords

CANOLA; EQUIVALENT PARAMETERS; EVALUATION SYSTEM; INTESTINAL DIGESTION; METABOLIC CHARACTERISTICS; MICROBIAL PROTEINS; NATIONAL RESEARCH COUNCIL; SIGNIFICANT DIFFERENCES;

METABOLISM; NUTRIENTS; PROTEINS;

BIOSYNTHESIS;

VEGETABLE PROTEIN;

ANIMAL; ANIMAL FOOD; ARTICLE; CATTLE; CHEMISTRY; COMPARATIVE STUDY; DIGESTION; FEMALE; METABOLISM; MICROBIOLOGY; MICROFLORA; MILK; NUTRITIONAL VALUE; PLANT SEED; RAPESEED; SMALL INTESTINE;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BRASSICA NAPUS; CATTLE; DIGESTION; FEMALE; INTESTINE, SMALL; MICROBIOTA; MILK; NUTRITIVE VALUE; PLANT PROTEINS; SEEDS;

ANIMALIA; BOS; BRASSICA JUNCEA; BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS;

EID: 84875425297     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf305171z     Document Type: Article

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